Address
9414 Western Fwy, Warrenheip VIC 3352, Australia
Brewery Tap Hotel in Ballarat Menu
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Nearby Sample Menus
- Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
- Crispy Fried Onions $7.50
- Pork Spare Ribs (when available) (500g-2 racks/1kg-4 racks) $34.00/$56.00
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
- Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
- Lemon Tart served with Cream & Vanilla Ice Cream $11.00
- Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
- Grilled Fish Delicately grilled fillets of ocean fish $21.70
- - VINO BLANCO A delicate white wine sauce -
- Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
- Caprese Salad Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $12.70
- Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
- Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90
- Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
- Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
- *(add Atlantic Smoked Salmon instead of ham +$3)
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CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
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AVOCADO & MEREDITH FETA SMASH 14.00
- w/ mint, lemon [v]
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BLT 13.00
- w/ bacon, lettuce, tomato, aioli
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
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GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
- LA MADRE FRUIT TOAST (2 slices) [v] 6.00
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
- Mixed Entrees (4 pieces) Mix any entrees to make a serve of 4. $14.80
- Vegetarian Curry Puff (4 pieces) Thai style vegetarian curry puffs. $9.30
- Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
- Tom Yum Puk Hot and spicy sour vegetable soup $10.00
- Black Pepper Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
- Phra Ram Long Song Stir fry meat and spring onions in our delicious peanut satay sauce. 21.90 $21.90
- Ganggaree Yellow coconut milk curry with pumpkin and onions. $20.90
- Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
- Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
- Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
- Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
- Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
- Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Corned Beef - Served with mashed potato, seasonal vegetables and creamy mustard sauce $12.00
- Chicken Schnitzel - Crumbed chicken schnitzel served with chips, salad and gravy $22.00
- Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
- Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish $24.00
- Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
- Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
- Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
- Ice cream sundae $5.00
- Long Soup (Noodles) $4.30
- Mixed Entree - 1 for each: dim sim, prawn toast, spring roll $4.80
- Sang Choy Bow (2) $8.00
- King Prawn Omelette $19.50
- Roast Pork with Vegetables $14.00
- Combination in Hoi Sin Sauce $15.50
- Fried Bean Curd with Vegetables $12.00
- Combination Soup $4.50
- GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
- CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
- *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
- STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
- HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
- SOUP OF THE DAY $10.50
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
- Asian Platter $6.00
- Roast of the Day Served with roasted vegetables $16.00
- - Roasted vegetables $5.50
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Garlic Pizza $11.00
- 8 pieces $16.50
- Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
- 1/4 Chicken & Chips $9.50
- Soup (seasonal) includes half a roll $7.50
- Small Roll Combo - includes a serve of chips and a 375ml can of soft drink $11.00
- Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
- 2 pieces $4.90
- (add a 375ml can of soft drink for any pack for ) $1.00
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- LARGE COMBO - Large chips & large drink + $6.90
- SCHNITZ DIPS - Honey Mustard $1.00
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ DIPS - BBQ 50¢
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- Citrus N/A
- Spaghetti N/A
- Antipasto N/A
- Chocolate N/A
- Margherita N/A
- Eureka Special N/A
- Gianduiotto N/A
- Mustard N/A
- Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
- Thai Fish Cakes: With a special Thai sauce. $13.50
- Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
- Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
- Pizza: Hawaiian or BBQ Chicken $9.50
- Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
- Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
- Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
- Vanilla cream brulee, vanilla ice cream, vanilla strawberries $14.00
- White chocolate and raspberry bread and butter pudding, bourbon cream $10.00
- Cheese and vegetable salad $8.50
- Broken apple pie, cinnamon custard, double cream Vanilla ice cream sundae, cream, $11.00
- Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
- Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
- Pork sausages, potato mash, broccolini, apple, gravy $19.50
- Rump steak 400g, chips, salad, your choice of sauce $27.00
- Chicken/Beef Mongolian Noodles $11.20
- Combination Mongolian $13.10
- Chicken Chop Suey Dishes $11.00
- Sweet Corn Chicken Soup $4.30
- Chinese Combination Rice $12.70
- Golden Mountain Special Dish $18.30
- Cantonese Fillet Steak $17.20
- Curried Chicken and Vegies $11.80
Brewery Tap Hotel
Phone
0353347201
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
9414 Western Fwy, Warrenheip VIC 3352, Australia
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