Brio Pyrmont in Pyrmont Menu

None

Nearby Sample Menus

Fish & chips $7.00
Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Garlic/herb bread $5.00
Bruschetta $7.00

Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
3 different dips, sonoma bread (v) $12.00
Duck liver and blueberry pate, bread $14.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Norwegian Smoked Salmon crispy capers, bread $16.00
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50

Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Ivanka Traditional Italian Pork sausage $18.50
Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- add slow cooked lamb add $4.50
Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50

Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Garlic & herb bread (v) $6.00
Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
Garlic prawns w chilli oil & parsley (gf) $11.00