Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Confit Duck Risotto (GF) $21.00
Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
Bruschetta (V) $6.50
Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
Sticky Soy Salmon $24.00
Beer Battered Flathead Tails $20.00
Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Pork Cutlet $26.00
served with sweet potatoes mash topped with sweet chili prawns
Beef & Reef (GF) $32.00
Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce