Bull & Bear in Wollongong Menu

ALBACORE CRUDO $20.00
- W. PICKLED KOHLRABI, GRAPEFRUIT BROCCOLINI & MIZUNA (GF)
NDUJA $23.00
- San Marzano, hot salami, onion, sun-dried tomatoes
PATATAS BRAVAS (VEG, V) $9.00
WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
GAMBERI $25.00
- San Marzano, prawns, garlic, zucchini, cherry tomatoes
MUSHROOM (VEG) $23.00
- Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
CHARRED GREENS W. NUTS, POMEGRANATE $12.00
- & TAHINI YOGURT (VEG, GF)
CAPRICCOSA $22.00
- San Marzano, ham, mushroom, olives, artichoke

Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
Steamed Rice (per person) $2.50
Vegetable Curry - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum, peanut & curry $15.00
Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
Pork / Chicken / Beef - Broccoli, celery, onion & mushroom. $16.00
Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. $20.00/$25.00
Eight Ingredient Soup - Soup with five kinds of vegetables, chicken, fish ball, pork. $8.00

Scaloppina al funghi $25.8
- Pan fried veal or pollo funghi with a white wine, mushroom and cream sauce
Supreme $16.00 / $21.00
- Mozzarella, ham, mushroom, capsicum, onions, black olives & napoletana sauce
Penne napolitana $16.8
- Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil
Margherita(plain) $16.00 / $21.00
- Mozzarella, sliced fresh tomato & napoletana sauce
Garlic prawns M $18.8 L $28.5
- Prawns in spicy tomato & garlic sauce
Insalata mista $12.00
- Fresh mixed garden salad with balsamic vinegar & extra virgin olive oil
Alla tony $18.00 / $23.00
- Mozzarella, red onions, tuna, olive & napoletana sauce
Pizzetta alla giorgio M $11 L $15
- Cosa nostra special fresh tomato and garlic

Cheese Sauce (LG) $1.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Grilled Onions (LG) $1.95

Quesadilla $9.90
- Soft corn tortilla with cheese, jalapenos and tomato
Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
Pork In Achiote Sauce $21.00
- Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
Jalapeno $9.90
- Imported jalapeno chillies with sour cream and spices
All Our Dips Are Served With A Bowl Of Corn Chips
Chimichanga $21.00
- Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
Tijuana Burrito $19.90
- Soft flour tortilla with filling of your choice, red sauce, melted cheese
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans

La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
Steamed seasonal vegetables $8.00
Spinach and ricotta cannelloni $15.90

Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Beer Battered NZ whiting $16.50
- served w rocket salad chips & tartare
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Warm Chicken Salad $16.00
- sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
Chicken Burger grilled/schnitzel $13.00
- guac tomato rocket cheese & mayo add bacon $2.00
Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt

600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
White chocolate crumble, lychee, mango, white chocolate sauce $14.00
Chicken fat roasted potatoes $9.00
Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
Coconut gelato, liquorice powder, strawberries, meringue $14.00
Affogato with Frangelico $14.00

Price= (Entree-1/2 doz) / (Main- doz)
Smoked salmon and Feta salad $17.90 / $22.90
- Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
Bruschetta $12.00
Chips $5.50
Fish & Chips $19.90
- Served with garden salad & tartare sauce
Surf & Turf $42.90
- Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries
Prawn & Avocado Salad $17.90 / $25.90
- Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
Garden Salad $5.50

PLAIN RICE Plain boiled basmati rice $2.50
MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. $12.50
Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00

Vegetarian (v) frijoles burrito+black bean taco+chilli con veg $29.9
Franks Buffalo Wing Sauce $2
Enchiladas Rojas/Verdes (g) 2 white corn torts rolled around filling+salsa roja/salsa verde+cheese choice of beef/chook/pork/ fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9
Chorizo sausage melted cheese +jalapeños+arbol chile+flour tort $12.9
de Camerones zesty prawns +Mexican slaw+coriander cream $7 each
Chocolate Churros churros with a gooey dairy milk filling choice of peanut butter/cajeta/ibara chocolate/custard dipping sauce $12.9
800gr Tequila Rack Ribs our signature dish tequila glazed black charred beef ribs+two sides black bean grits/fat chips/salad/rice/ fiesta/chilli con veg/torts $29.9
Valentina Mexicana 5/10 $3

1/2 Doz 12.00
Mornay or Kilpatrick
Scotch Fillet Steak - 350g 19.00
Char Grilled Butterflied Chicken Breast 15.00
Warm Thai Beef Salad 20.00
- Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
Natural
Grilled Otway Pork Cutlet 22.00
- Sweet potato mash, wilted baby spinach, red onion jam
Creamy garlic king prawns x 4 7.00

Cavatielli al Ragu` di Salsiccia $22.00
- Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce
CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
Affogato $8.00
Penne ai Quattro Formaggi $21.00
- Penne with cheese sauce
Gelati 1 scoop $4.00
- Choice of flavours from our Gelato display
Cannelloni Ricotta e Spinaci $20.00
- Tomato based sauce with ricotta cheese and spinach filled cannelloni
Melanzane e Pinoli $8.00
- Eggplant and Pine Nuts
Funghi Misti $8.00
- Mixed Mushrooms

Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
Huevos Rancheros $15.00
- Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Local Free Range Eggs on Toast $9.00
- Served on your choice of bread, with a side of our house chutney
Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
- $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)

Bruschetta pizza $9.00
Garlic bread $5.00
Small ham and pineapple pizza $9.00
Calamari fritti $16.00
- served with rocket and aioli
Hot olives served with bread $8.00
4 Stagioni $19.00
- (ham, salami, mushrooms, and olives)
Salsiccia & funghi $18.00
- (Italian pork sausage and mushrooms)
Tropicale $17.00
- (ham and pineapple)

Bull & Bear in Wollongong Menu

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Bull & Bear

City of Wollongong > Wollongong > Bull & Bear

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2A Victoria St, Wollongong NSW 2500, Australia

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