Burnside in Fitzroy Menu

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Nearby Sample Menus

Sweet Potato
- served with a choice of sour cream, tzatziki, Aioli or hummus
Morocco By Day 14.90
- Napoletano sauce with pine nuts, hint of chilli, provolone cheese, rocket, poached eggs, served with organic sourdough bread
Grilled Haloumi 10.90
- with asparagus, rocket, onion jam & beetroot relish
Leg ham 3.00
C. Jam & cream cheese 6.50
Acai Bowl 12.90
- Pure Acai, coconut water, vegan protein powder, banana, blended and with strawberries and housemade buckwheat granola
LIGHT MEALS
Coco Roll 13.90
- Coconut paleo wrap filled with orange cashew cream, banana, strawberries, dates, crushed almonds, with a side of vegan chocolate sauce

Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
Salmon Ikura Don - Fresh slices of salmon sashimi with salmon roe and egg served on a bed of sushi rice $17
Salmon Toro $11
Eel $6
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5
Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
Salmon $4

Warm Chicken Salad $20.00
Additional Toppings (Small/Medium/Large/Family) $0.50/$0.80/$1.00/$1.50
Alla Panna - bacon, mushroom and parsley in a creamy white sauce $16.50
Salt and Pepper Calamari - served with salad and chips $19.40
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
Pizza Inferno - tomato, cheese, fresh tomato, peperone, chilli, basil, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Quarters - of your choice from the menu (Family) $33.00
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50

Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9
Whole Chicken $15.0
Hot dog with cheese $5.0
Chicken Pack - 1/4 chicken & chips / 1/2 chicken & chips $8.5 / $12.9
Hawaiian Pack (served with chips & 2 pineapple fritters) - 1/4 chicken / 1/2 chicken $10.9 / $14.9
Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
Seafood for 2 (2 fish, 4 prawns, 4 calamari) $19.9
Plain hamburger & chips $7.5

CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce $20.90
CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives $16.90 / $20.90 / $24.90
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
GARLIC BREAD Garlic butter & fresh parsley on toasted turkish bread $5.90
VEGETARIAN - Cheese, roasted eggplant, roast capsicum, artichoke, topped with shaved parmesan & marinated fresh tomato $16.90 / $20.90 / $24.90
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90
SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing $13.90

Burnside

Eastern Adelaide > Fitzroy > Burnside

Address

87A Smith St, Fitzroy VIC 3065, Australia

Phone

0383947335

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM