Burnside Food And Wine Noodle Bar in Adelaide Menu

None

Nearby Sample Menus

  • Wedges N/A
  • Chicken nuggets N/A
  • Sausages N/A
  • Brandy basket N/A
  • Meat -Scotch fillet N/A
  • Gourmet fried chicken salad N/A
  • Meat - Mixed grill N/A
  • Garlic bread N/A
  • Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
  • Bundaberg - lemon, lime + bitters or ginger beer $4.50
  • BK’s tomato sauce $1.50
  • Tart – herb roasted zucchini + goats’ cheese with salad of crispy iceberg + pickled red onion $20
  • Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
  • Chips Small: $5, Large:$7.5
  • b.-D. Farm Paris Creek French style double brie, dried fig in red wine, fresh pear + lavosh 70g: $9/ 140g: $16/ 280g: $29
  • 2 Chicken satays, 4 peanut sauce, 6 rice cubes + cucumber $11/ $15/ $22
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
  • Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
  • Tsukemono - Pieces of cucumber lightly pickled in salt $4.5
  • Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
  • Tuna $9
  • Scallop $5.5
  • Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
  • Cucumber $7
  • Plum + Cucumber $7
  • FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
  • MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
  • Tzatziki - yoghurt, cucumber & garlic, served with pita $7
  • MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
  • TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
  • OLYMPIAN MEAT PLATTER Lamb yiros, chicken souvlakia, quail, lamb cutlets, loukanika & keftedes, served with rice PER PLATTER $110
  • TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24
  • KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $28
  • Egg $2
  • Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
  • Crumbed Prawns - Served with chips, lemon and tartare sauce $26
  • Double Smoked Pork Chop - with colcannon and apple fennel relish $26
  • Fish and chips $8.5
  • Stockmans Grill - Two cuts of premium steak, kassler chop, sausage, rissole, bacon, tomato, egg and fried onion served with chips $37.5
  • Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
  • Sausage $2.5
  • Complimentary with all Stonegrills, a choice of one of our following sauces: -
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
  • Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
  • Premium MSA Sirloin Steak 300gm $33.00
  • Chef's selection of market vegetables (gf) (v) $8.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Barramundi 100gm $6.00
  • Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
  • Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
  • Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
  • Steamed greens with olive oil and Murray sea salt $6
  • Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
  • Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
  • Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
  • Sea salt and pepper squid rings with lime aioli and fries $17
  • Pizza Tropical fresh tomato, cheese, ham & pineapple $15.0 / $21.0 / $27.0
  • Napoli Sauce (pasta of your choice) $14.0 / $20.0
  • Spinach Gnocchi with Sundried Tomato & Marcapone Cheese gnocchi cooked with garlic, sliced bacon, sundried tomato, basil, black pepper, parmesan cheese and virgin olive oil $22.0 / $28.0
  • Oysters Kilpatrick $16.0 / $27.0
  • Spaghetti Puttanesca tomato, olives, anchovies (optional) & capers $18.0 / $24.0
  • Pollo Alla Griglia breast of chicken with virgin olive oil, balsamic vinegar & spices, served on a bed of garden salad $25.0
  • Spaghetti Cozze mussels cooked with garlic, black olives, capers, anchovies (optional) and tomato $22.0 / $28.0
  • Pollo Al Gambero 2 rolled chicken fillets with prawns & mozzarella, pan fried & finished in a light tomato base, wine & cream $32.0
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Greek Salad with feta cheese and olives $5
  • Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
  • Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
  • Chat Potatoes $5
  • Garlic Prawns in a white wine cream sauce $7
  • Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
  • BBQ Lamb Wrap - tender lamb pieces with tzatziki, lettuce, sliced tomato & red onion (add a side of fries to your wrap $2) $11.9
  • The General's Pie - see daily specials $17.9
  • Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • Lemon Pepper Prawn Salad - lemon pepper dusted prawns with cucumber, bean shoots, carrot, spring onion, chilli, crispy shallots & topped with a honey soy dressing $22.9
  • Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9
  • Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
  • Garlic Bread $4.50
  • Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
  • Insalata di Manzo Fantasiosa - pan-fried beef strips tossed warm with rocket, roast capsicum, red Spanish onion, capers, pinenuts - dressed with aioli $15.90
  • Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
  • Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
  • Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
  • Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
  • Southern Fried Chicken Burger. Lightly seasoned chicken breast mince in a crisp spicy batter with coleslaw, lettuce, cheese and bacon all topped with homemade Louisiana remoulade sauce. $20
  • Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9
  • Cone of fries. $6.7
  • - Natural. (GF) $2.3ea OR $24.5/doz
  • - House made Bérnaise (GF) $3.1ea
  • Jucy Lucy Burger. The Juicy Lucy, or Jucy Lucy Burger, is Minneapolis’ contribution to world cuisine. It’s a cheeseburger with the cheese inside the meat, such that the cheese melts to a molt $23.9
  • Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
  • Kilpatrick Prawn Burger. Our grilled Kilpatrick flavoured prawns in a toasted burger bun with slaw, lettuce, cheese, tomato and pepper aioli. $23.5
  • Fries $7
  • ½ dozen Natural $12
  • Calabrese $14.9
  • Check our specials board -
  • Beef or Chicken Schnitzel $13.9 / $14.9
  • Avocado SD Tomato, Cheese Eggplant $8
  • Penne Bolognese $7
  • Tuesday – any small pizza $9
  • ORIGINAL TENDERS GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • SWEET CHILLI TWISTER Two delicious Original Tenders and fresh salad topped with sweet chilli sauce and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
  • GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
  • GRAVY Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping. N/A
  • DINNER ROLL Soft, individual white bread rolls with sesame seed topping, a great accompaniment to your meal. N/A
  • ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
  • FAMILY BURGER BOX 2 Original Recipe Fillet burgers & 2 Twisters, plus 6 Kentucky Nuggets, regular Popcorn Chicken, 2 large chips and 1 dipping sauce. N/A
  • ZINGER BOX Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy N/A
Burnside Food And Wine Noodle Bar

Burnside Food And Wine Noodle Bar

location

Address

Shop 5 476 Port Rd, Linden Park, Adelaide, South Australia 5065, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 23:00 Saturday 17:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
Shop 5 476 Port Rd, Linden Park, Adelaide, South Australia 5065, Australia
Similar Restaurants based on Cuisines