Address
Tramsheds Harold Park, 7/1 Dalgal Way, Forest Lodge NSW 2037, Australia
Butcher and The Farmer in Forest Lodge Menu
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None
Nearby Sample Menus
- Sweet and sour sauce with mixed vegetables N/A
- Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50
- Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
- Tom Yum chicken (chicken with lime juice, herbs and fresh mushrooms) $ 7.50
- Fish Cake $ 2.00 each
- Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
- Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) N/A
- Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
- Chicken Teriyaki (L) $8.50 / (D) $9.00
- Miso Soup $1.50
- Eel on Rice (L) $14.00 / (D) $14.50
- Wonton Udon $11.00
- Chicken Karaage Udon $10.50
- - Eel $1.50
- Vegetable Roll $4.00
- King Prawn Katsu (L) $11.00 / (D) $11.50
- Quiche or Frittata with salad $10.90
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
- Beef with Black Bean Sauce and Rice $8.90
- Seafood with Garlic Sauce $18.90
- Beef with Satay Sauce and Rice $8.90
- Omelette with Vegetable $10.90
- Sweet Corn Soup $4.00
- Mix Vegetable Chow Mein or Crispy Noodle $9.90
- Chicken with Omelette and Rice $9.90
- Sweet and Sour Pork & Rice $8.90
- See our specials menu to see today's freshly made salad N/A
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Bacon and Egg Roll $8
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Butcher and The Farmer
Phone
0261812666
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Modern Australian , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
Tramsheds Harold Park, 7/1 Dalgal Way, Forest Lodge NSW 2037, Australia
- Forest Lodge Australian Menus
- Forest Lodge Gluten Free Menus
- Forest Lodge Modern Australian Menus
- Forest Lodge Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Vegetarian Menus