Snapper ala Morocco roasted chermoula snapper fillet on a bed of herbed Israeli cous cous, with toasted almond and chilli brocolini. $32.00
Salt & Pepper Squid lightly battered baby squid pieces scored and marinated in sea salt scechuan pepper and paprika served on rocket leaves, with an oriental dipping sauce and chilli strawberr $23.5
Cheese Pizza $10.0
Vegetarian tomato base, mushroom, spanish onion, tomato, zucchini, sweet potato, garlic, cracked pepper, mozzarella M $16.5 / L $23.5
Chicken $3.0
Hawaiian tomato base, ham, pineapple, mozzarella M $16.0 / L $21.0
Bruschetta Two slices of pane di casa bread topped with tomato and basil $13.0
Cake of the Day served with a scoop of vanilla ice cream $9.0