Cafe One in Adelaide Menu

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All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
See Super Smoothies range on our drinks menu from $7.50
Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50

Kids ‘Patty & Shake’ $6.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Cheese Toastie toasted cheese sandwich $5.20
Kids All Day Breakfast egg, baked beans and toast $6.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Babychino / with marshmallows $1.00 / add 70c

Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Toasting add70c
Gluten free bread add$1.50

Shingle Inn Caesar Salad $14.90
with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90

swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Royal - chicken, swiss cheese and avocado $9.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
For a two slice melt add$6.20

enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50

Pan - fried Mushrooms - with toasted Turkish bread $9.00
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00

Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50

Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90

Piccolo Latte $3.80
Long Black $3.90
Cappuccino $4.10
Flat White $4.10
Café Latte $4.20
Espresso (short black) $3.60
Long $3.90
Short $3.60
Hot Mocha $5.30
Hot White Chocolate $5.30
Vienna Coffee $4.80
Babychino $1.00
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
Chai Latte $4.70
Dirty Chai $5.20
Matcha Green Tea Latte $4.50

Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c

Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70

Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Grapefruit Tiro $4.60
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Iced Chocolate, Coffee, $5.70
Mocha, Strawberry Iced Latte $5.20
Iced Long Black $4.90
Milkshakes (malt available) $5.40
Thickshakes $6.40
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
add cream add$1.00
Orange Juice from $3.90
Pineapple Juice from $3.90
Apple Juice from $3.90
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
add caramel, vanilla or hazelnut syrup add 80c
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Spiders from$5.70
Passionfruit Tiro $4.60

Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50

Nearby Sample Menus

Fish & Chips N/A
Meat -Porterhouse steak N/A
Nachos N/A
Chicken nuggets N/A
A selection of South Australian wines is available as well as other known national brands. N/A
Seafood - Fisherman's basket N/A
Salt & pepper squid rings N/A
Cookies & cream cheesecake N/A

Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
Chips Small: $5, Large:$7.5
Chai latte $4.40
Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River $16
BK’s tomato sauce $1.50
Tiro drinks - pink grapefruit, blood orange, passionfruit, chinotto, lemonade, organic cola, soda, tonic $4.20
Iced latte $5.50
Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5

CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90

Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
- E/M
Kilpatrick - Kilpatrick Sauce, Bacon & Cheese $4
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
Red Wine Jus $2
Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18

SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice $30
REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
OCTAPOTHI SOUVLAKI Char-grilled octopus, served with wild rocket, cherry tomato & red onion $30
LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15

Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- Platter selection of five sauces $6.00
Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
Hand Battered Onion Rings dressed with garden chives $9.00
Steamed Broccolini with melted garlic butter $9.00
Prawns (3 per serve) $6.00

Seared Tuna Panzanella - Oven dried tomatoes, olive pesto, red peppers and Botanic Garden’s basil $52 (2courses) $70 (3courses)
Broccoli and cauliflower heads, ras el hanout and almonds $9.90
Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)
Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: Liqueur Affogato $12.50
Assorted loose leaf Teas: Affogato $7.50
Panko Crumbed Lambs Brains - Sauce gribiche and celeriac salad $52 (2courses) $70 (3courses)
Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50

Seriously Large Chips / PERi-PERi Chips $7.95
1/4 Chicken $6.45
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
4 Grilled Tenderloins $8.95
Whole Chicken with 1 large side* $23.85

TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. N/A
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa N/A
CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! N/A
PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. N/A
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream N/A
CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v N/A
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A

FRIED CHICKEN + ORIENTAL SAUCE N/A
TERIYAKI CHICKEN SALAD N/A
TONKATSU PORK $11.50
TUNA & AVOCADO N/A
SEAFOOD SALAD $2.60
TEMPURA PRAWN CURRY $12.50
TERIYAKI SALMON $16.00
TERIYAKI SALMON / SALMON SKIN $2.60

Turkey, cheese, basil pesto & sun-dried tomato $8.50
Leg Ham leg ham, avocado, tasty cheese, tomato, mayo or pesto maya $5.90
Pie or pasta, chips & gravy $6.50
Ham, cheese & pineapple $7.50
Bacon, eggs, toast $8.50
Mochaccino $3.90
Cheese $4.80
Smoked Turkey smoked turkey, philly cheese, cranberry sauce, lettuce and mayo $5.90

- Hot English $3.1ea
Chocolate Brownie with Chocolate Sauce, Irish Cream and Almond Ice Cream. Served with chilli chocolate sauce, scorched almond and Irish Cream ice cream and strawberries $13
- 350g Rump $31.9
Steakhouse ‘Fish and Chips’. Breaded and fried garfish served with chips, salad and tartare sauce. $21
Steamed green vegetables. $6.3
- Blue Cheese (GF) $3.1ea
- 500g. $29.8
Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9

Pad Ka-Pao - Fried bean curd and vegetables with fresh basil and chilli $17.80
Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
Charcoal Squid - Charcoal grilled marinated squid, served with sweet chilli and peanut dipping sauce $12.80
Pla Beef - Salad of beef with lemongrass, mint, herbs and chilli, tossed with spicy lemon dressing $12.80
Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice $12.80
Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
Beancurd or vegetable $1.00
Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80

Hot Chocolate $5.20
Atlantic Salmon - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
Brandy Snap Basket - Our homemade brandy basket filled with ice cream, lots of fresh fruits and berries Our most popular dessert! $18.90
Tasmanian Smoked Salmon - Finely sliced smoked salmon served on a herb pancake, with horseradish creme and capers $18.50
Lobster Medallions - 80 grams of poached lobster tail served with a Pernod, cream and dill sauce, lightly gratinated GF $32.90
Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
Crème Caramel - Made with full cream milk, vanilla beans and farm fresh eggs. $16.90
Pumpkin & Broccoli Roulade - Broccoli and pumpkin sautéed with garlic, and Gruyere cheese rolled in filo pastry, baked and served with a white wine cream sauce $33.50

Griffin’s Beef Burger - house made lean beef patti, bacon, egg, fresh tomato, beetroot, lettuce, tomato relish, on a toasted turkish roll with melted tasty cheese & chips. $22.0
Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
Pepper / gravy / mushroom $2.0
Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
Porterhouse Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5
Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
Warm Chicken Salad - crispy fried marinated chicken tenderloin, tomato, cucumber, salad greens,red onion, toasted slivered almonds. honey mustard aioli. $24.0