Caffe Roma Mia in Adelaide Menu

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Nearby Sample Menus

Ishiyaki Una-Don - Tender grilled eel pieces on rice with spinach, spring onion and sesame all served in a sizzling stone bowl $21
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing $10.5
Plum + Cucumber $7
Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
Salmon Toro $5.5
Crab Salad $3.5

Garlic Flatbread with cheese $5.50
Caesar Salad with chicken - Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $19.90
Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
Steamed Greens Tossed with garlic and salt (gf) $8.00
add salad 2 add veg $2.90
Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90

Pepper, Gravy, Mushroom or Diane N/A
Classic Caesar Salad with cos lettuce, chargrilled bacon, white anchovies, shaved parmesan, free range poached egg & housemade Caesar dressing $16
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12

SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
Tzatziki - yoghurt, cucumber & garlic, served with pita $7
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
Home-made garlic and herb pita bread tossed with olive oil $6
TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24

Fillet 200g: $23, 300g: $29.5
Soup of the day $6
Roast of the day - Please see our specials board POA
Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
Garlic Prawns - in a garlic & white wine cream and finished with sun-dried tomato & spinach, served on cardomom rice $19 / $26
Nuggets and chips $8.5
Scotch Fillet 300g: $26.5
Dips & Flatbread - Toasted flatbread with a selection of dips $8.5

Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
Garlic Turkish Bread $5.50
Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
(Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
Pol Roger, Champagne, France $89.00
Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00

Sea salt and pepper squid rings with lime aioli and fries $17
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
Steamed greens with olive oil and Murray sea salt $6
Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22
Wedges with sour cream and sweet chilli sauce $8
Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18

Affogato Espresso coffee & ice cream $10.00
Lamb ribs with potato aioli, chilli & insalata verde $26.00
served with wood oven bread (Gluten Free if served without bread) -
Tomato salad $9.00
Capricciosa artichoke, ham, anchovy, olives $23.00
Buffalo mozzarella, tomato & basil $18.00
Italian cheese plate $20.00
NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00

Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
Herbed Garlic Bread $5
Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18

Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
Hot Chocolate $3.80
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Roast of the day Regular: $10.90, Sapphire: $8.90
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00

PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task N/A
ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. N/A
TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe N/A
FRUTTA Fresh seasonal fruit that can be enjoyed with yoghurt or muesli to kick start the morning, or simply enjoyed as healthy snack anytime of the day. N/A
ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
TORTA AL FORMAGGIO Torta al formaggio is Italian for ‘cheese cake’. This is our classic baked apricot cheese cake, and one of our most popular menu items! This show stopping cheese cake combines cream N/A

Insalata di Manzo Fantasiosa - pan-fried beef strips tossed warm with rocket, roast capsicum, red Spanish onion, capers, pinenuts - dressed with aioli $15.90
Garlic Bread $4.50
Fettuccine al Ragu alla Bolognese $20.90
Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
Salt & Pepper Calamari - warm salad of salt & pepper calamari - served with a salad of rocket, semi-sundried tomatoes, pinenuts, spring onion, dressed in extra-virgin olive oil $28.90
Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
Spaghetti al Pomodoro alla Napoletana $19.90

Bucket of chips $3.50
Mochaccino $3.90
Long black chai latte vanilla or spice N/A
Smoked Turkey smoked turkey, philly cheese, cranberry sauce, lettuce and mayo $5.90
Iced coffee, choclate, strawberry or caramel $4.90
Milkshakes $4.90
Fish burger (salad & tartar sauce) $7.90
Turkey, cheese, basil pesto & sun-dried tomato $8.50

Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
Take away container $0.50
Bowl of choo-chee sauce $5.00
Jasmin Rice per serve $3.00
Pad-Pak Ruan-Mitr - Stir-fried combination vegetable and beancurd topped with peanut sauce All green vegetables and beancurd topped with peanut sauce $17.80
Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80

Crocodile 100gm $8.00
Kangaroo 100gm $5.00
Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00

Caffe Roma Mia

Eastern Adelaide > Adelaide > Caffe Roma Mia

Address

City Cross 33-39 Rundle Mall, Shop 16, Adelaide, South Australia 5000, Australia

Phone

82215236

Email

None

Opened hours

Sunday 10:00 - 17:00 Monday 07:00 - 18:00 Tuesday 07:00 - 18:00 Wednesday 07:00 - 18:00 Thursday 07:00 - 18:00 Friday 07:00 - 21:00 Saturday 08:30 - 17:30