Address
New Quay, 55A New Quay Promenade, Docklands, Melbourne
Cargo in Docklands Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
- Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
- Green Salad $7.00
- Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
- Roast Potatoes $7.00
- Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
- Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
- Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
- Sticky Date Pudding w Vanilla Ice Cream $6.00
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Garden Salad $6.00
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- Bowl of Wedges - w sweet chilli & sour cream $10.90
- Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
- Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
- Chocolate Mousse w Strawberries $6.00
- Lamb shanks – braised shanks with creamy garlic mash potato $24.00
- Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
- Mocha, Chai Latte $4.00
- Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
- Antipasto platters added to any set menu $10.00/person
- Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
- Crumbed chicken and chips $12.00
- H.C.T – ham, cheese & tomato with cracked black pepper $12.00
- Roti Bread (served with homemade satay sauce) $4
- Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
- Name Tok Nuea - Grilled porterhouse mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $19.5
- Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
- Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
- Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
- The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
- Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
- Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
- Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
- BLT pide with Swiss cheese and mayo $10.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
- Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
- Minced Spinach with Seafood Combination Soup $9.50
- Red Bean Pan Cake $12.80
- Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
- Steamed or Deep Fried Fillet of Baramundi from The Tank $48.00
- Stir-Fried Chicken & Vegetable $24.80
- Mongolian Beef on Sizziling Plate $24.80
- Honey Prawn $32.80
- Banana Fritter & Ice Cream $9.90
- HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
- RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- Spicy meatballs seaved with olive bread $9.50
- Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
- Mushrooms $3.00
- Hash Brown $3.00
- Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
- Croissant with jam / shaved ham & cheese $5.00/$8.00
- Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
- Hollandaise $2.00
Cargo
Phone
0396700999
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Burger , Gluten Free , International , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
New Quay, 55A New Quay Promenade, Docklands, Melbourne
- Docklands Australian Menus
- Docklands Burger Menus
- Docklands Gluten Free Menus
- Docklands International Menus
- Docklands Pizza Menus
- Docklands Vegan Menus
- Docklands Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Burger Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne International Menus
- Inner Melbourne Pizza Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus