Address
New Quay, 55A New Quay Promenade, Docklands, Melbourne
Cargo in Docklands Menu
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None
Nearby Sample Menus
- Warm Chicken Caesar - As above with grilled chicken tenders $16.50
- Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
- Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
- Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
- Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
- Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
- Pancakes with maple syrup & fresh tropical fruit $12.50
- Raisin toast $5.00
- Fish & Chips $9.00
- Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
- Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
- Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
- Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
- Steak & Chips $9.00
- Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
- Garden Salad $6.00
- Berth scramble – scrambled eggs with smoked salmon, spinach & fresh dill $16.00
- Main & Dessert $40.00/person
- Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
- Hot Chocolate with Marshmallows $5.50
- Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
- Italian rice balls with a mediterranean salad & balsamic reduction $14.00
- Ruby Tuesday Amber Ale $7.00
- Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
- The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
- Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
- Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
- Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
- Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
- Satay Gai - Grilled marinated chicken skewers served with homemade peanut sauce $8
- Steamed Thai Jasmine rice (per serve) $3
- Khao Kai Jiaw - Thai style omelette with choice of vegetarian, minced chicken, or minced prawn $11/$12/$15
- Chips with tomato sauce $8.50
- Greek salad with goats cheese $14.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- House marinated olives with dukkah and crisp bread $12.00
- Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
- Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
- House cut chunky chips with mustard aioli $9.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- Seafood Combination Stewed Duck $35.00
- Chinese Sausage & prawn Fried Rice $26.80
- Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
- Pork Cutlets Black Pepper Sauce & Onion $24.80
- Fresh Fruit Platter (Min serve 2 people) Per person $5.00
- Chicken & Vegetable Fried Noodle $24.80
- Fillet of Beef in Garlic & Soy sauce $30.80
- Spicy Pepper Chicken Fillet $24.80
- CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
- HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
- CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
- SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
- SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
- SHOESTRING [v,gf] $8.00
- Homemade Potato gnocchi served with basil &napoli sauce $18.00
- Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
- Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
- Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
- Italian Rice Balls Served with tzatsiki $13.50
- Sliced Chorizo $3.00
- Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
- Croissant with jam / shaved ham & cheese $5.00/$8.00
Cargo
Phone
0396700999
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Burger , Gluten Free , International , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
New Quay, 55A New Quay Promenade, Docklands, Melbourne
- Docklands Australian Menus
- Docklands Burger Menus
- Docklands Gluten Free Menus
- Docklands International Menus
- Docklands Pizza Menus
- Docklands Vegan Menus
- Docklands Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Burger Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne International Menus
- Inner Melbourne Pizza Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus