Address
52 - 60 The Promenade, Sydney, Darling Harbour, Sydney
Cargo Lounge in Darling Harbour Menu
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Nearby Sample Menus
- Calamari Rings served with Chips and Salad $15
- Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side $130.00
- Boneless Fried Fish served with Chips and Salad $15
- Garlic Prawns - With Olive Oil, Garlic and Chilli $21.00
- Florentine or Kilpatrick 1/2 dozen: $24.00 / Dozen $44.00
- Salt and Pepper Baby Calamari - Baby Calamari and Passionfruit Dressing $34.00
- Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce $38.00
- Tasmanian Salmon Tail - Served with a Saffron Pilaf $39.00
- Whipped Butter $1.00
- STRAWBERRY PATCH Buttermilk pancakes with fresh strawberries, cream, vanilla ice cream and strawberry coulis. $13.95
- Sweet Chilli Sauce $1.50
- POTATO WEDGES Seasoned & cooked until golden brown. / With sour cream add $1.50 / With sweet chili sauce adds $1.50 $6.95
- FUNNY FACE We'll put a funny face on yummy a pancake with marshmallows, fresh strawberry, chocolate sauce, vanilla ice cream, strawberry jam and 100's & 1000's! $6.95
- EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
- LEMONTYNE Buttermilk pancakes with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- Blueberries $3.50
- Mediterranean * Grilled haloumi, cherry tomatoes, Spanish onion, kalamata olives, cucumber, baby cos drizzled with a balsamic dressing. $13
- Filllet of Fish Battered flathead, fresh crisp rocket, cheese and a creamy tartar sauce. $17
- Lamb Skewer * Marinated lamb rump, capsicums, onions and mushrooms served w/ wedges and a side of tzatziki. $16
- Barramundi Fillet * Fresh grilled barramundi resting on sautéed baby spinach and seasoned new potatoes. Finished with a lemon butter sauce. $27
- Smoked Ham Shaved smoked ham, fresh juicy tomato, Spanish onion, cheese and a creamy aioli. $16
- Classic Mud Cake Rich moist chocolate cake with ice cream $10
- Seasonal Fruit Platter Served with yoghurt $11
- - With prosciutto $16
- CRÈME BRÛLÉE Honey and cinnamon crème brûlée with balsamic macerated strawberries $12
- THE SWEET FINALE A selection of individual desserts – chocolate & pistachio fondant; honey & cinnamon crème brûlée; berry pot cheesecake; milk tart and vanilla bean ice-cream $29
- Crunchy chips $6
- Oven Baked Mac & Cheese $9
- Sautéed broccolini, pan roasted almonds and churned butter $10
- Hand-pressed Wagyu Cheese Burger $12
- Biltong (South African: strips of beef; dried and cured) $15
- GARLIC BREAD Hand-rolled fresh bread with garlic and herb olive oil $6
- HERBAL INFUSIONS (caffeine free) PEPPERMINT, CHAMMOMILE, LEMONGRASS $4.30
- POTATO PATTIES $7.50
- SORBETS: RASPBERRY OR MANGO $6.90
- RÉMY MARTIN XO EXCELLENCE $18.50
- AROMATIC BASMATI RICE INFUSED WITH SAFFRON: PER PERSON ZAAFFRANI CHAWAL $3.00
- PANEER CHUNKS – TANDOOR GRILLED WITH CAPSICUMS, PINEAPPLE AND ONIONS; MINT CHUTNEY; SWEET ‘N’ CHILLI MANGO DIP: TANDOORI AACHARI PANEER $12.80
- STARTERS: STUFFED MUSHROOM, TANDOORI PANEER & BEETROOT PATTY -
- GALWAY PIPE $8.00
Cargo Lounge
Phone
0283222005
Opened hours
11 AM to 12 Midnight (Mon-Wed, Sun), 11 AM to 1 AM (Thu), 11 AM to 3 AM (Fri-Sat)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Bar , Bar Food , Pizza , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , View , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television , Groups , Wine Bar , Bar
52 - 60 The Promenade, Sydney, Darling Harbour, Sydney
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- Darling Harbour Pizza Menus
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