Carlos Cantina in Croydon Menu

None

Nearby Sample Menus

  • Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
  • Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
  • Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
  • Beef Lasagne traditional homemade beef lasagne $16.50
  • Fries $4.50
  • Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00
  • Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
  • Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
  • BRAISED CHICKEN WITH CASHEW NUTS N/A
  • GARLIC KING PRAWNS N/A
  • KING PRAWN BACON ROLLS (HALF DOZ.) N/A
  • SHARK'S FIN AND CHICKEN SOUP N/A
  • BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
  • SLICED BEEF CHOW MEIN N/A
  • CHICKEN AND SWEET CORN SOUP N/A
  • SWEET AND SOUR COMBINATION N/A
  • - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
  • Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
  • Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
  • - Balsamic Mushrooms Roasted Tomatoes N/A
  • Half served subtract $1.50
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • Arrabiata - Chilli and tomato sauce $9.00
  • Gelato Cone $3.00
  • Garlic Bread $2.50
  • Gelato Container $6.50
  • Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
  • Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
  • Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
  • Boneless beef rib $22
  • Wine braised pork belly $17
  • Beef brisket $16
  • Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
  • Beef bean paste soup $12.00
  • Soju $13
  • Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
  • Pork jowl meat $16
Carlos Cantina

Carlos Cantina

location

Address

72 Maroondah Hwy, Croydon VIC 3136, Australia

phone

Phone

0397250397

clock

Opened hours

5:30 PM to 9:30 PM (Mon-Thu), 5:30 PM to 10 PM (Fri-Sat), 5:30 PM to 9 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Reservations

Location
72 Maroondah Hwy, Croydon VIC 3136, Australia
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