Pancakes- Stacked three high, served with maple syrup & vanilla ice cream $ 10.00
Veal Scallopini- Pan fried veal topped in a creamy mushroomsauce with mash potato and salad $ 24.00
Omelettes (Served with toast)- Mushroom, cheese & tomato $ 11.50
Extras- Salmon $ 4.00
White Chocolate and raspberry pudding- Served with white chocolate sauce, raspberry coulis and icecream $ 11.00
Caesar- Cos lettuce with crispy bacon, garlic croutons, shaved parmesan, combined with homemade caesar dressing topped with a poached egg (with smoked salmon) $ 15.50 (add $ 5.50)
Vegie Delight- Mushroom, spinach, grilled tomato and hash brown on toast $ 10.00
Eggs Benedict- Two poached eggs with virginia ham, served on toasted muffins, topped with hollandaise sauce $ 11.00
Pla Sam Rod - deep fried whole fish topped with sweet and sour chilli sauce $18.50
Goong Tod (3pcs) - fried prawns in coconut batter served with sweet chilli sauce & minced peanuts $7.50
Pad Bi Graprow - stir fried vegetables with garlic, onion, chilli, basil leaves (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50