Cherry Blossom Sushi in Norwood Menu

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Nearby Sample Menus

FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
Leg ham, tomato & mozzarella cheese $10.50
Bruschetta with fresh tomato, basil & cheese $8.50
LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
Chicken, bacon, lettuce & avocado $10.50

Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
Cioccolata Calda - Thick hot chocolate $5.50
Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
Fresh Garden Salad $7.00

Toppings -
Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
Lamb Kofta Tzatziki $13
- Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
Warm Jam Filled Donuts Chocolate sauce $12
- Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
- Add Egg $1

Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
Duet of Dips - served with artisan baked bread $15.0
Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0

Chili Cheese Burger: all beef patty, chili con carne, diced onion, crispy bacon, melted cheese, American mustard, tomato & lettuce $15.90
Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
BBQ Chicken Nachos: Cheese corn chips, roast chicken pieces, BBQ sauce, melted Jack cheese, liquid Nacho cheese & sour cream (GF available) $11.90
Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
UPGRADE YOUR FRIES -
ADD: a side of Fries or Onion rings for $3.50 extra
Chocolate & Peanut Butter Waffles - Belgium waffles, Hershey’s chocolate fudge sauce, peanut butter topping, our house made chocolate & peanut butter ice cream topped with fresh whipped cream, Ree $14.90
Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90

CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29
POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27