Cherry Blossom Sushi in Norwood Menu

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Nearby Sample Menus

RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
Smoked salmon, avocado, cream cheese & lettuce $10.50
CARBONARA - bacon, egg, cracked pepper & cream $19.50
FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90

Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
Vegetables with Entree Sized Dishes $7.00
Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50

- Single Patty $17
Salt & Pepper Squid Chips, garden salad, aioli $25
Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
Affogato vanilla bean ice cream, espresso $8
Sesame Crumbed Chicken Plum sauce $13
Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
200g MSA Angus Eye Fillet $30
Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16

Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0

Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
DIPPING SAUCES: . -
Original Nachos: Cheese corn chips, tomato salsa, melted Jack cheese, liquid Nacho cheese, guacamole & sour cream (V) (GF available) $9.90
Basket of Fries with chicken salt - Available Gluten Free with regular salt Half serve $3.50 / Full serve $6.90
MINI CHEESEBURGER: Slider size with side of fries $11.95
Boston Chili Dog: Texas chili con carne, diced onion & American mustard -
Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90

WEDGES - with sour cream & sweet chilli sauce $9
GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
PORK BELLY (GF) - with ginger basted hervey bay scallops on the half shell, salad of bean sprouts, spring onion, snow peas, coriander, mint & lime dressing $19