Cherry in Pyrmont Menu

None

Nearby Sample Menus

Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Garlic/herb bread $5.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
Beef/veggie nachos - with sour cream and guacamole $16.00
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00

Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Norwegian Smoked Salmon crispy capers, bread $16.00
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
3 different dips, sonoma bread (v) $12.00
Olive sourdough bread, mudgee olive oil $8.00
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50

Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
Barbora Burgormaster smoked ham, crushed olives $18.50
0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50
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Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Olives Sicilian, French Picholine and Ligurian $8.50
Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Summer Large slices of Italian Casalingo salami, crushed olives $18.50

6 hour braised beef cheek w soy shallot ginger glaze, sweet potato cigars, Jerusalem artichoke puree, baby chard & watercress salad $27.00
Bowl of chips (gf)(v) $7.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
Four hour confit pork belly w crispy skin, crab bisque stuffed zucchini flowers, shaved zucchini chips, confit aromatic orange jelly, kale & pomegranate pearls $25.00
Chicken parmigiana w crisp garden salad & chips $21.00
Fresh pasta w napolitana sauce $12.00
Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00