Address
210A-210D The Parade, Norwood, South Australia 5067, Australia
Chuck Wagon in Norwood Menu
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None
Nearby Sample Menus
- Antipasto Small $9.50
- FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
- Potato Wedges with sweet chilli & sour cream $8.90
- VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
- SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
- PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
- Leg ham, tomato & mozzarella cheese $10.50
- Soup of the Day (See Specials Board) $10.50
- Pesce del Giorno - Fish of the Day $34.50
- Caffe Latte, Cappuccino $5.00
- Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
- Risotto di Pesce - A very popular dish of the house. Simmered arborio rice with a selection of fresh seafood & saffron $22.50
- Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
- Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
- Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
- Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
- Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
- Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
- - Natural - lemon (GF, DF) $15 / $28
- Garlic Bread (V) $8
- Add Extra Jug of Sauce $2.5
- Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
- Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21
- Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16
- Barramundi 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
- Scallops small $15.50 / large $23.50
- Scallop Shaslicks $16.00
- Moreton Bay Bug Tails grilled with garlic butter - / $39.00
- Greek Salad $11.50
- Sauces - Chilli, Sweet Chilli, Garlic, Gravy or Tomato $1.50
- Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
- Chicken Schnitzel small $13.50 / large $18.50
- Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
- Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
- Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
- Small Colonist Chips $2.5
- Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
- Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
- Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
- Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
- Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
- Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- MINI CHEESEBURGER: Slider size with side of fries $11.95
- BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll $11.90
- Lord of the Rings: all beef patty, melted cheese, crispy Onion rings, Ranch dressing, bacon, BBQ sauce & lettuce $16.90
- Boston Chili Dog: Texas chili con carne, diced onion & American mustard -
- The Big Apple: warmed bun, sauerkraut, mustard -
- CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
- CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
- ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
- FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
- TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
- Sauces: Gravy, Mushroom, Diane, Pepper or Parmigiana N/A
- GARLIC BREAD $6
Chuck Wagon
Phone
0883327241
Opened hours
Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American
Features
210A-210D The Parade, Norwood, South Australia 5067, Australia
- Norwood American Menus
- Eastern Adelaide American Menus