Address
210A-210D The Parade, Norwood, South Australia 5067, Australia
Chuck Wagon in Norwood Menu
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Nearby Sample Menus
- Antipasto Small $9.50
- MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
- POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Antipasto Medium $16.50
- RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
- PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
- CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
- CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
- Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
- Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
- Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
- Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
- Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
- Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
- Polipo di Amabile - Pickled octopus in white wine vinegar and herbs, served as a salad. Chef Amabile has adapted his own unique recipe to this classic Mediterranean dish $19.50
- Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
- Surf & Turf - prawns, creamy garlic sauce $7
- - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
- Served with chips, side salad and your choice of gravy, mushroom sauce, pepper sauce, dianne sauce or blue cheese sauce -
- Salt & Pepper Squid Chips, garden salad, aioli $25
- Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips $19
- Beer-Battered Onion Rings Ranch dressing (V) $8
- Murray Valley King Henry Pork Cutlet Sautéed cabbage, apple and bacon, roasted kipfler potatoes, sticky apple cider vinegar $32
- - Add Chips $1.5
- All served with salad and hand cut wedges -
- Moreton Bay Bug Tails grilled with garlic butter - / $39.00
- Scallops - Battered, Crumbed or Grilled $28.00
- Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
- Crumbed Crab Claws served with sweet chilli sauce $8.00
- SA King Prawn Cocktail served with our homemade seafood sauce $16.00
- Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
- All served with salad and hand cut wedges 1 fillet / 2 fillets
- Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
- Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
- Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
- Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
- Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0
- Potato Skins - served with tzatziki + pepper relish $10.0
- Duet of Dips - served with artisan baked bread $15.0
- Bowl of Fried Chips - served with roasted garlic aioli $8.5
- Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90
- Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- NEW YORKER: Hot dog with ketchup & side of fries $11.95
- Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
- Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90
- Hawaii Five O: all beef patty, melted cheese, grilled pineapple, crispy bacon, sautéed onion, BBQ sauce, lettuce, mayonnaise & tomato $16.90
- Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
- Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
- KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
- POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
- SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
- HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
- FISH OF THE DAY- please see specials board $29
- CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
Chuck Wagon
Phone
0883327241
Opened hours
Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American
Features
210A-210D The Parade, Norwood, South Australia 5067, Australia
- Norwood American Menus
- Eastern Adelaide American Menus