Ciao Coffee Bar in Stall 17, Adelaide Arcade, Rundle Mall, Adelaide Menu

None

Nearby Sample Menus

  • Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
  • Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
  • Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
  • Rib eye on the Bone 500g: $34
  • Egg $2
  • Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Schnitzel and chips $8.5
  • Rump 300g: $21, 600g: $29
  • Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
  • Chicken Schnitzel - Chicken breast served with a side of chips $18
  • Super Supreme - Salami, olives, raosted red peppers, pineapple, Spanish onion, mushroom & mozzrella on a tomato sugo base $22
  • 450 gm Rib Eye - With New Orleans Rub, coen bread, trio of peppers salsa & jus $32
  • Beef Sliders Share or Go Alone - 4 minin burgers - Sracacens beef pattie with gouda cheese, burger sauce, pickle aioli.Served with a side of green tomato & jalapeno chutney and baby pickles. $22.50
  • Trio of Dips - Freshly made dips with pita bread, marinated olive and grissini $19
  • The Duck - Sticky duck tenderloin, Spanish onion & asparagus on a tomato sugo and mozzarella base.Finished with fried shallot, fresh mixed herbs & hoisin sauce $23
  • Rosemary & Tea - Salt fried New Potatoes - Served w roasted garlic aioli $9
  • Mushroom Mania - Wild porcini, enoki and swiss brown mushrooms on a tomato sugo, olive oil, truffle paste and mozzarella base with dressed rocket and parmesan $20
  • Beef Schnitzel - Served with your choice of sauce or toppings and chips - Add salad or veg $2 $21
  • La pizza salami, ham, mushrooms, olives $23.00
  • Affogato Espresso coffee & ice cream $10.00
  • LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
  • Buffalo mozzarella, tomato & basil $18.00
  • Ball of buffalo mozzarella $15.00
  • Burrata with slow roasted tomato $20.00
  • Capricciosa artichoke, ham, anchovy, olives $23.00
  • Lettuce salad $8.00
  • Schnizza - Napoletana sauce, olives, salami and melted cheese $4
  • Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
  • Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
  • Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
  • Smoked Salmon Bruschetta with sour cream, capers and rocket $10
  • Cheese and Mustard Bread $6
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Herbed Garlic Bread $5
  • Steamed Vegetables $5
  • Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
  • The General’s Feast - All tasting options on the one platter – Perfect for large groups $70
  • Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
  • Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
  • Add pineapple to your parmi $1
  • Havelock Dip Plate - house made dips served with grilled pita bread $11.9
  • Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
  • 2 Whole Chickens with 3 large sides* $52.25
  • 4 Grilled Tenderloins $8.95
  • PERi-PERi Chips (Large) $5.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Cheesy Garlic Mini Pita $2.95
  • Pineapple $1.50
  • Salmon Avocado Roll $4.00
  • Rice $2.50
  • Kanikama Salad Ship $3.50
  • Teriyaki Chicken Plate $12.50
  • Tuna Salad Avocado Roll $4.00
  • Natto Roll $3.50
  • Sushi Train Roll $4.00
  • Dragon Roll $4.50
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • TEMPURA KING PRAWN $16.00
  • TERIYAKI CHICKEN SALAD $11.00
  • TERIYAKI SALMON $16.00
  • TEMPURA PRAWN CURRY $12.50
  • SOFTSHELL CRAB $7.00
  • COOKED TUNA & AVOCADO $2.60
  • TERIYAKI TOFU SALAD $11.00
  • HONEY FRIED CHICKEN N/A
  • Bacon grilled bacon, roasted chicken, satay sauce, tomato & lettuce $5.90
  • Toast (2 slices) wiht jam or vegemite $3.20
  • Bowl of chips and gravy $4.90
  • Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
  • Milkshakes $4.90
  • Iced coffee, choclate, strawberry or caramel $4.90
  • Chicken, cheese, avacado & mayo $8.50
  • Hot dog with the lots $6.90
  • Vegetarian $13.9
  • Penne Bolognese $7
  • Garden Salad or Steamed Veggies $5
  • Fries $7
  • Aces Beef Burger $12.9
  • Con Pollo $16.9
  • Courts Special (pepperoni, chilli, garlic, olives, anchovies) $12 / $17 / $24
  • Beef or Chicken Schnitzel $13.9 / $14.9
  • Tom-Kah Prawn or Chicken - Seasoned coconut milk broth with prawns or chicken and mushroom $8.80
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
  • Kaeng Masaman Beef - Thick red curry beef with potato in coconut milk $20.80
  • Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
  • Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
  • Neptune’s Delight (6 pieces) - Minced prawn, stuffed with squid, lightly fried and topped with a mild chilli plum coriander sauce $21.80
  • Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
  • WICKED WING GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • KENTUCKY BURGER Try our new Kentucky Burger, it’s a flavour explosion. A juicy original recipe fillet, coleslaw, crispy onions, two slices of cheese, bacon and smoky BBQ sauce. Oooh yeah! N/A
  • GIANT FEAST 15 pieces of Original Recipe Chicken, 18 pieces of Kentucky Nuggets, 3 large Chips, 1 large Potato & Gravy, 1 large Coleslaw, 1 large drink and 3 dipping sauces. N/A
  • KENTUCKY NUGGETS 6 PIECES Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Includes N/A
  • REGULAR TWISTER Two delicious Original Tenders and fresh salad topped with pepper mayo and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
  • COLESLAW A perfect compliment to your meal; our Coleslaw uses a selection of crisp cabbage & carrots, finely chopped in a mayonnaise based sauce. N/A
  • CREAMY AIOLI Creamy Aioli dipping sauce. N/A
  • SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
  • Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
  • Panna Cotta - Delicious vanilla bean panna cotta topped with fresh berries and ice cream $16.90
  • Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
  • Additional Vegetables $4.90
  • Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
  • Swiss Chocolate Doodle - A pancake folded over ice cream topped with hot chocolate sauce $16.90
  • Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50
  • Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50
Ciao Coffee Bar

Ciao Coffee Bar

location

Address

Stall 17, Adelaide Arcade, Rundle Mall, Adelaide

phone

Phone

0882240339

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
Stall 17, Adelaide Arcade, Rundle Mall, Adelaide