Cirrus Dining in Barangaroo Menu

None

Nearby Sample Menus

  • Tofu and mixed vegetables stir fried with fresh ginger N/A
  • Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
  • Nam sod - mince pork with fresh ginger, cashew nut, spring onions, coriander and fresh chilli $ 10.00
  • Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
  • Stir fried pumpkin, mixed vegetables and tofu and egg N/A
  • Tofu and mixed vegetables stir fried with garlic and pepper N/A
  • Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
  • Chicken satay with peanut sauce $ 2.50 each
  • Chicken Katsu (L) $10.00 / (D) $10.50
  • Prawn and Avocado $4.50
  • Medium $23.00
  • Oyster Katsu 2p $4.00
  • Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50
  • Seafood Teriyaki (L) $11.00 / (D) $11.50
  • Vegetable Roll $4.00
  • Tuna and Cucumber $4.00
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Soup of the day (with a roll) $8.90
  • Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Steam Vegetable with Oyster Sauce $9.90
  • Dry Fried Tofu with Salt & Pepper $12.90
  • Seafood with Szechuan Sauce $18.90
  • King Prawn Chop Suey $18.90
  • Szechuan Chicken & Rice $8.90
  • Steam Mix Vegetable with Oyster Sauce $9.90
  • Sweet Corn and Chicken Soup $5.00
  • Sweet and Sour Pork & Rice $8.90
  • Pesto Scrambled Eggs $12
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • See our specials menu to see today's freshly made salad N/A
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Bacon and Egg Roll $8
Cirrus Dining

Cirrus Dining

location

Address

10/23 Barangaroo Avenue, Barangaroo, Sydney

phone

Phone

0282140505

clock

Opened hours

12 Noon to 3 PM, 6 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Seafood

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
10/23 Barangaroo Avenue, Barangaroo, Sydney