Address
10/23 Barangaroo Avenue, Barangaroo, Sydney
Cirrus Dining in Barangaroo Menu
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None
Nearby Sample Menus
- Fish Cake $ 2.00 each
- Tofu and mixed vegetables stir fried with garlic and pepper N/A
- Jungle curry (Thai herbs, red chilli paste with, no coconut milk) N/A
- Sweet and sour sauce with mixed vegetables N/A
- Curry puff $ 2.00 each
- Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
- Oyster sauce with mixed vegetables N/A
- Lemongrass with mixed vegetables N/A
- Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
- Seafood Udon $11.00
- Prawn Tempura and Avocado $4.00
- Salmon Roll $2.50
- Chicken Katsu (L) $10.00 / (D) $10.50
- Wonton Udon $11.00
- - Salmon Roll $0.50
- Sushi or Sashimi and California Roll (L) $13.50 / (D) $14.00
- Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Gourmet Pies - see display $7.00
- Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
- Freshly Baked Muffins $4.50
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Pork Fillet with Chilli Sauce $12.90
- King Prawn with Garlic Sauce $18.90
- Chicken with BBQ Hot Sauce $12.90
- Chow Mein with Oyster Sauce $8.90
- Dry Fried Tofu with Salt & Pepper $12.90
- Beef with Black Bean Sauce & Rice $8.90
- Chinese BBQ Pork with Hot Sauce & Rice $9.90
- Mix Vegetable Chow Mein or Crispy Noodle $9.90
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Cirrus Dining
Phone
0282140505
Opened hours
12 Noon to 3 PM, 6 PM to 11 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Seafood
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Serves Alcohol , Full Bar , Waitstaff