Address
Shop 2, 48 Pier Street, Perth CBD, Perth
City Heart in Perth Menu
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Nearby Sample Menus
- Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
- Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
- Garden Salad $4.50, with tuna: $5.50
- Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
- Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
- Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
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Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
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Muc rang bo xa $21.90
- Stir fried squid with lemongrass
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Samosa (2 per serve) $6.00
- Minced beef with vegies in spice
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Ca ri bo $21.90
- Beef curry
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Lau canh chua vn
- Vietnamese sweet and sour soup steam boat
- Creme brulle $9.90
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Muc don thit (2 per serve) $9.80
- Stuffed grille squid
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Bo xao tieu $21.90
- Stir fried beef with fresh broccoli and onion in black pepper sauce
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Chicken Parmagiana w’ fries $22
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- 250g Porterhouse Steak with chips, salad and choice of sauce $25
- Beef Nachos (vegetarian option available) $20
- - Benedict (with Virginia leg ham) $13.50
- - Entree Size / Main Size
- Pancake with maple syrup, strawberries and cream $12.00
- Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
- Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
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- - Wedges $9.50
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Toasted Muesli with compote & natural yoghurt $11.90
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Reuben on Rye More New York than a New Yorker! $12.90
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Perrier Jouët Grand Brut NV Epernay, FRA $20.00/$129.00
- Grey Goose $22.00
- Olives, orange, thyme (GF) $7.00
- Glenmorangie 10yo (Rob Roy) $22.00
- Olmeca Altos $10.00
- Saffron Bee. Mount Gay Black Barrel, Poire William, Lime and Saffron Honey. $19.00
- Jameson Select Reserve $12.00
- Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
- Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
- Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
- Super Dog - bacon cheese mustard tomato sauce & onion $6.90
- Chicken Schnitzel Burger $6.90
- Raisin Toast - with butter $4.00
- Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
- Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
- Bacon & Egg Wrap - sauce & onion $10.90
- -1/2 dozen $20.00
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Palette of sorbet and ice cream $13.00
- Fruit coulis
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Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
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-France $11.50 / $9.50
- Pont leveque / St nectaire
- -1 dozen $35.00
- Gratinated cauliflower $7.00
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Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
- Amelia park lamb cutlet $39.00
- Magoro - Temaki - Tuna - cones $10.00
- Hotate Teppanyaki - Hot plate BBQ scallops $16.00
- Kappa-maki - Cucumber-roll $6.00
- Miso Shiru (soybean soup with seaweed and tofu) $4.00
- Gohan (steam rice) $2.00
- Sakana Shioyaki - Chargrilled pink snapper $33.00
- Tuna Sashimi (small) $22.00
- Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
- Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
- LAMB -
- - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
- Han's Pork Chops $16.95
- Han's BBQ Pork Fried Rice $13.95
- Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- Han's Oriental Delight - lychee with ice cream $6.95
- - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
- Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
- Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
- Sparkling Mineral Water $8.00 (750ml)
- World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
- Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
- Espresso $4.35
- Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
- Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
City Heart
Phone
0861617990
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
Shop 2, 48 Pier Street, Perth CBD, Perth
- Perth Indian Menus
- Central Metropolitan Indian Menus