Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste $8
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
Salmon $9
Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
Vegetarian - roasted capsicum, mushroom, onion, olives and sun dried tomato in a napoletana sauce $16.50
Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00
Calzone Traditional - tomato, cheese, leg ham, salami, bacon and fresh mushroom, topped with our home made napoletana sauce and parmesan cheese $19.00