Address
79 Hardware Ln, Melbourne VIC 3000, Australia
Claypots Barbarossa in Melbourne Menu
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Nearby Sample Menus
- 6. Kimchi $12.50
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1. Beef Bulgogi $18.50
- Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
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8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
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2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
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2. Cheese Bul Dak $22.00
- Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
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3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
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3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
- Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
- 1. Rice Cake Dumpling Soup $13.00
- Bolivian Green - Green tea - gentle & airy N/A
- Passion & Envy - Green leaf with sensuous passionfruit N/A
- Colonille - French vanilla & Vietnamese black tea N/A
- Effervescent - Coke, Diet-Coke, Lemonade N/A
- Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Buddha’s Finger - Dark rich oolong with peach characteristics N/A
- House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
- Prawn Only
- Salt Pepper Fish
- Steamed Chicken with Sauce
- Sweet Custard Bun $2.00each
- $3.00 (Small)
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Seafood $13.00
- (Calamari, Prawn, Scallop & Fish)
- Steam Rice Only
- Chicken Soup
- Live Prawns: Natural Steamed Live Prawns Seasonal
- Double Boiled Whole Melon Soup $11.00
- Braised Bean Curd with Mushroom & Bamboo Pith $26.00
- Plum Wine Turnip Pickle with Macadamia Nuts $15.00
- IMPORTED BEER: Tsingtao (China) $8.00
- AUSTRALIA BEER: Victoria Bitters $6.50
- Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
- Buddha Jump Over the Wall (Minimum Order for 2) (order 1 day in advance) Pls Ask For Price
- Fries $6.50
- Turkey, cranberry sauce, cheese and pineapple $8.80
- Ham, cheese and tomato $7.50
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
- Grilled eggplant, capsicum, mushrooms & feta $8.80
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Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
- Ham sandwich $6.00
- Ham and cheese $6.80
- Fish Black Bean 19.00
- Mango Mousse & Ice Cream 7.00
- Garlic King Prawns 25.00
- Pork Ribs Spicy Salt 14.80
- Roast Pork Vegetables 14.80
- Stir fried shredded roast Duck with Pea Sprouts 9.00
- Chinese Sausage 6.80
- Satay Roast pork 14.80
- Snowing cheese
- Flavoured
- Flavoured
- All time favourite!
- Oriental green onion
- -Large $6.95
- Half and half $2.00extra
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Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
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Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
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Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
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Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
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Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
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Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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French Toast $14.00
- Bacon & Maple, Berry & Maple
- Bircher muesli $5.50
- Extra
- Steak sandwich with chips $12.50
- Potato chorizo
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Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
- Thai chicken burger and chips $11.90
-
Thick raisin toast $5.80
- Served with small coffee
- T/A
- Two Choice with Rice or Noodles $10.90
- Combination $13.90
- Beef & Wonton $11.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Seafood Combo $13.90
- Chicken $10.90
- Step 1 - Choose Noodles N/A
- Braised Spare Ribs Noodle $11.90
- Mortadella, Swiss cheese, tomato & olive tapenade $7.00
- ALL $9.00
- Jam Crepe w/ hot drink OR juice* $8.50
- Vegemite & Swiss cheese $8.00
- Toast w/ Vegemite/Jam hot drink OR juice* $7.00
- 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
- American BBQ pulled pork $7.50
- Hot salami, tasty cheese, tomato & olive tapenade $7.00
- ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
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La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
- (Available Until 11.30am)
-
La M’sieur Bernard des Petits $7.00
- (See Menu)
-
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
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La Guerandaise $7.00
- Home Made Salted Caramel
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
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Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
- -Kimchi bibimbam $12.00
- Pork kimchi stew $13.00
- ●Step 1
-
Takoyaki salad $8.00
- Octopus balls with soy sauce and mayonnaise
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Grilled spicy unagi $22.00
- Grilled eel on the spicy sauce with leek
- Pork darac bowl $15.00
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Cheese giblets (spicy or mild) $16.00
- Stir fried chicken intestines marinated with salt
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Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
- Traditional fruit toast $6.00
- Bruschetta
- Continental roll served with tomato, choice of a cold cut & cheese $10.50
- Croque monsieur $14.00
- Croissant and condiments $4.50
- Dr, Marty`s crumpets with honey or jam $6.50
- Croissant, toasted with ham and cheese or cheese & tomato $7.00
- House made beef lasagne $18.50
- Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
- Chicken & Vegetables with Fried Noodles $23.00
- Deep Fried Crispy Skin Chicken (Half Bird) $22.00
- Mixed Fruit Salad & Ice Cream $7.00
- Barbecued Pork Spare Ribs with Perking Sauce $24.00
- Stir Fried Sliced Beef with Seasonal Vegetables $22.00
- Prawn in Satay Sauce $29.00
- Stri Fried Fresh Scallops in Ginger Sauce $7.50
Claypots Barbarossa
Phone
0396705255
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar , European , Grill , Health Food , Mediterranean , Pub Food , Seafood , Tapas , Vegetarian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
79 Hardware Ln, Melbourne VIC 3000, Australia
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