Couliflower and eggplant tossed together with hand-picked indian spices
Lamb roganjosh $16.90
Spring lamb slow cooked with aromatic spices resulting in a bearty curry
Butter chicken $15.90
Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Cucumber raita $4.00
Pumpkin five spices $14.90
Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Onion chilli kulcha $6.00
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
BBQ Octopus With Chive, Lemon & Sesame $15.80
BBQ Pork Buns (2) $6.80
Chicken Corn Soup $8.80
Crispy Prawn Wontons With Japanese Mayo (3) $8.80
Shitaki & Bok Choy Mini Buns (5) $9.80
Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing