Laab Nua (Beef) - Slice beef or chicken mince with Thai herbs, chili powder and mint leaves $14.90
- Tom Kha Goong (Prawn) $8.00
Gang Keaw Warn (Green Curry) - A traditional Thai curry made of green curry paste, bamboo shoots, green bean and basil leaves in coconut milk -
A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
Por Pia Puk (Vegetarian) - Rice pastries filled with mixed vegetable marinated in Thai spices served with sweet chilli sauce $6.50
Pla Chu Chee - Deep fried fish in red curry coconut milk and basil $16.90
Lamb Panang - Lamb in thick panang curry paste with ground peanut $15.90
Pad Garlic & Pepper - stir fried fresh garlic, pepper on steam vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Money bags (4pcs) - pork mince with water chestnut, onion, coriander root & garlic serve with plum sauce $6.90
BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
Pad Thai Noodle - traditional stir fried noodle with egg, vegetables, tofu & homemade tamarind sauce topped with bea(Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Tom Kha (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai soup in coconut milk with mushrooms, onion, tomato, lemon juice & fresh herbs $6.90/$6.90/$7.90
Panang Curry - thai panang curry paste in coconut milk with crushed peanut, bean, carrot & broccoli topped with coc (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90