Club Bragg's at Public Schools Club in Adelaide Menu -

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Nearby Sample Menus

Empire 12.90
- Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar
Sliced avocado 3.00
The Caribbean 13.90
- Grilled chicken, mixed lettuce, grilled pineapple, Spanish onion, roasted capsicum, alfalfa sprouts, Swiss cheese, mango relish & aioli
Parfait Cup 12.90
- A rainbow layered cup of buckwheat granola, banana, strawberries, chia jel, tropical blend of banana, passion fruit & mango, blackcurrent yogurt, natural yogurt & house-made muesli
Gypsy Bowl 12.90
- A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds
FRIES / WEDGES
Big Bird 13.90
- Smoked turkey breast, roast pumpkin, goats cheese, baby spinach, roasted capsicum & sliced avocado
Banana + Spice 12.90
- Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries

Tuna $11
Eel $12
California Inside-Out (6 pc) $8
Tuna $4.5
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Miso Soup $3
Cucumber $7
Omelette $3

- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
Kangaroo 100gm $5.00
Hand Battered Onion Rings dressed with garden chives $9.00

Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
Garlic, Herb & Parmesan Pizza Bread $9
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
All served with chips -
Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
- Add Chicken $20

SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice $30
PAITHAKIA Marinated Lamb Cutlets, char-grilled and served with a lemon & pistachio bligouri (cracked wheat) salad $29
Four Island - mixed dip platter, served with pita $18
Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
GARIDES SOUVLAKI Char-grilled prawns in a mild chilli, herb & garlic marinade, served with wild rocket, cherry tomato & red onion $28
Tzatziki - yoghurt, cucumber & garlic, served with pita $7
MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12

Roast of the day - Please see our specials board POA
Oysters - Kilpatrick - bbq bacon with a spicy BBQ sauce half-dozen (6): $16, dozen(12): $25
Brandy Snaps - filled with an ice cream selection $7.5
Beef Schnitzel - Beef porterhouse served with a side of chips $18
Fillet Surf - 300g fillet topped with creamy garlic prawns $34
Rib eye on the Bone 500g: $34
Egg $2
Garlic butter $4

Garlic Prawns $6
CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- + add chicken $18
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20
ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22

House made dips with warmed flat bread $10
Wedges with sour cream and sweet chilli sauce $8
9 inch pizza of the week $15
Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Baby cos leaf salad with aged balsamic $6
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Gravy, Mushroom Sauce, Green Peppercorn sauce $3

Beer Battered barramundi - Served with chips and salad $17.50
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
The Metropolitan Garden Salad - Served with house dressing $15.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50

Maiale salami, porchetta, cacciatore $23.00
Ball of buffalo mozzarella $15.00
Lettuce salad $8.00
pickled octopus with potatoes & capsicum $20.00
Prosciutto Prosciutto, mushrooms $22.00
Capricciosa artichoke, ham, anchovy, olives $23.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
Affogato Espresso coffee & ice cream $10.00

Oysters Florentina $16.0 / $27.0
Pizza Vegetarian fresh tomato, cheese, mushrooms, olives, capsicum & oregano $16.0 / $21.0 / $27.0
Antipasto selection of Italian delicacies $18.0
Alla Panna Sauce ham & cream, mushrooms optional $14.0 / $20.0
- S / M / L
Spinach Gnocchi with Sundried Tomato & Marcapone Cheese gnocchi cooked with garlic, sliced bacon, sundried tomato, basil, black pepper, parmesan cheese and virgin olive oil $22.0 / $28.0
- E / M
Chef Special fresh bacon, mushrooms, onion & herbs $16.0 / $22.0 / $28.0

Chivito - Young goat slow braised with garlic, chilli, dried olives, aromatic herbs and cognac $35
Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. $14
Ostras( Coffin Bay) - Naturales - Coffin Bay oysters served with lemon. ½ Doz: $18, Doz : $26
Ensalada Mixta - Mixed green lettuce with fetta, red onion, kalamata olives, tomato and cucumber, dressed in a red wine vinegar and olive oil vinaigrette. $16
Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90
Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
Tortilla - Potato and manchego cheese omelette. $14
Hongos - Oven roasted field mushrooms, porcini, truffle, rosemary and beef glaze. $8

TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. N/A
TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. N/A
BISCOTTI DI MIELE cdfd N/A
PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp N/A
ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
FOCACCIA AL COTTO Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Cibo Al Cotto Focaccia is an Italian ham, cheese, tomato toasted sandwich made with free range leg ham, Swiss chees N/A
CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. N/A

Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00

Pollo Bello – grilled chicken breast with avocado & white wine cream sauce served with wedges & salad $18.9
Fries $7
- (salad) $2 extra
Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
Bruschetta $6
Chicken, Cheese, Avocado $7.5
Scotch Fillet 250g $18.9
Salami, Swiss Cheese, Roast Caps & Tomato $7.5