Cocoa & Rose in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Sauce $0.50
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Steamed Rice Small: $1.50, Large: $2.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Bo luc lac $21.90
    • Vn flaming diced beef stir fried with black pepper topped on salad and tomato
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Ga xao gung $19.90
    • Succulent chicken with combination vegetables in ginger sauce
  • Hu tieu ga $11.50
    • Chicken rice noodle soup
  • Com chien ca man $16.90
    • Stir fried rice served with chawnks of salted fish
  • Com trang $2.50
    • Steamed rice (1 per person)
  • Goi du du $18.00
    • Prwan and pork with sorrow leaves (seasonal)
  • Mi vit quay $14.90
    • Roast duck egg noodle (dry or soup)
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Beef Nachos (vegetarian option available) $20
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • - Entree Size / Main Size
  • Pancake with maple syrup, strawberries and cream $12.00
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Vodka - Chopin Wheat $12.00
  • D'Argental Brebirousse (soft)-Pure sheeps milk brie style cheese from Lyon. Bloomy white rind, velvety texture(30gm/60gm) $8.50/$17.00
  • Tanqueray 10 $22.00
  • Oysters - Natural $4.00/each
  • Roasted pumpkin, pickled beetroot, goats curd, spinach $13.00
  • Flower Sour. Campo de Encanto Pisco, Lillet, Cointreau, lavender, blackcurrant $19.00
  • Gin - Xoriguer $10.00
  • Oysters - Shallot & chardonnay mignonette $4.00/each
  • Hot Dog - cheese sauce & onion $4.50
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Ham, Cheese & Pineapple $5.60
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Milkshake with Ice-cream $5.00
  • Cheese & Vegemite $4.00
  • Chicken, Cheese, Avocado & Sundried Tomato $6.90
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Soft shell crab tempura and nam jim dressed salad (G) $18.00
  • -Australia $9.50
    • South australia chevre square
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Tai (Snapper) $6.00
  • Tekka-maki - Tuna roll $9.00
  • Tako (octopus) $6.00
  • Namazake (Salmon) $6.00
  • Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Tamago (egg) $6.00
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
  • - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • SQUID -
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
  • Hot Chocolate $4.50
  • Long Black $4.35
  • Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Cocoa & Rose

Cocoa & Rose

location

Address

491 Hay Street (corner Irwin Street), Perth CBD, Perth

phone

Phone

0892188988

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Cafe Food , Coffee and Tea , French , Philippine , Sandwiches

features

Features

Delivery ,  Visa ,  Mastercard ,  Reservations ,  Validated Parking ,  Seating ,  Street Parking ,  Free Wifi ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
491 Hay Street (corner Irwin Street), Perth CBD, Perth