Cold Presse - Organic Adelaide Juicery Bar in Adelaide Menu -

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Nearby Sample Menus

LARGE WEDGES 8.00
Tuna 12.00
- with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
Banana + Spice 12.90
- Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
Organic tofu 4.00
Baked beans 2.50
Eggs 4.00
- Two eggs-poached, scrambled or fried (P/S/F)
Island Paradise 12.90
- Fresh coconut yogurt with an island of banana, mango & passionfruit blend surrounded with bananas & strawberries
LIGHT MEALS

BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50

Dynamite Roll - Inside-out California roll coated in Japanese seven spice chilli powder $8
Spicy Salmon $4
Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce $8
Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Salmon + Avocado $9
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe $10.5
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17

Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
Spicy BBQ Lamb - Spicy BBQ lamb served with dried fruit & citrus couscous, lettuce & basil pesto aioli $26.90
Steamed Greens Tossed with garlic and salt (gf) $8.00
Sea Salted Fries With garlic aioli $7.00
300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
Beef Burger - Glazed bun, lettuce, tomato, bacon, cheese, beetroot, fries, garlic aioli $17.90
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs

Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20
Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
BLT Burger Chargrilled bacon, sliced tomato, aioli & mixed leaves $12
MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22

Premium Beef Tenderloin ~ House speciality 250gm $36.00
Premium MSA Sirloin Steak 300gm $33.00
Morton Bay Bugs $8.00 each
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
Sashimi Scallops (3 per serve) $7.00

Pirramimma Petit Verdot, Mclaren Vale sa $9.50 / $38.00
Brian Barry’s Jud’s Hill Savignon Blanc, Clare Valley sa $31.50
Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
Crispy Skin Duck with Orange Sauce on a Green Salad $9.00
House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
NV Pol Gessner, Champagne, France $57.00
Crunchy Sea Salted Beer Battered Chips with Aioli $7.00
Bremerton Racy Rose, langhorne Creek sa $7.50 / $29.90

Porterhouse Steak $36.0
Alla Panna Sauce ham & cream, mushrooms optional $14.0 / $20.0
Oysters Florentina $16.0 / $27.0
Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
Pizza Romana fresh tomato, cheese & artichokes $15.0 / $21.0 / $27.0
Fresh Minestrone home made $12.0
Lasagne $14.0 / $20.0
Smoked Salmon slices of Tasmanian salmon $24.0

Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Iced Chocolate or Iced Coffee $5.00
Mocha $3.80
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Fish & Chips Regular: $10.90, Sapphire: $8.90
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00

Prosciutt - O Spanish Onion, Roasted Garlic And Pecorino Cheese 10”: $16.0 / 13”: $19.0
Mare - Prawns, Calamari, Octopus, Mussels And Roasted Garlic 10”: $19.5 / 13”: $23.5
Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
Mountain Fresh Juices $4.0
The Lot Capers - Salami, Ham, Fresh Mushrooms, Roasted Capsicum,Kalamata Olives, Cherry Tomatoes And Anchovies 10”: $21.0 / 13”: $24.0
Pumpkin Roasted Pumpkin - Capsicum, Spanish Onion, Baby Spinachand Bocconcini Cheese 10”: $18.0 / 13”: $22.0
Argentina Pepperoni - Roasted Capsicum, Kalamata Olives, Artichokes,Bocconcini Cheese And Basil 10”: $18.0 / 13”: $22.0
Neapolitan - Slow-Roasted Cherry Tomatoes ,Kalamata Olives, Anchovies,Garlic And Oregano 10”: $17.0 / 13”: $21.0

Grilled Chicken Fillet Burger - herb marinated chicken breast served with cos lettuce, sliced tomato, avocado, Swiss cheese, aioli & fries $16.9
Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Truffle Buttered Kipfler Potatoes $5
Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
Fries - served with tomato sauce or aioli $6.9
Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5

Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Fish & Chips Regular: $10.90, Sapphire: $8.90
Mocha $3.80

- Peppercorn $3.1ea
- Dijon $3.1ea
Wedges. $9.7
Mayura Station Wagyu. Scotch Fillet 350g. Mayura Station Scotch Fillet is from the platinum series, 500 days grain fed and has a marble score of 9. Mayura Station is in South Australia’s South-Eas $105
Potato bacon & cheese croquettes with baconaise. $6.3
Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
Jucy Lucy Burger. The Juicy Lucy, or Jucy Lucy Burger, is Minneapolis’ contribution to world cuisine. It’s a cheeseburger with the cheese inside the meat, such that the cheese melts to a molt $23.9
Limestone Coast Beef. (GF) -

EARL GREY TEA Earl Grey Tea prepared and served to your taste. (Only available in selected stores.) N/A
ORIGINAL TENDERS BOX Original Tenders Box is here! 3 new Original Tenders, potato and gravy, snack Popcorn Chicken, creamy aioli, regular chips and a 375ml drink. N/A
LATTE COFFEE Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. (Only available in selected stores.) N/A
CHICKEN, BACON & EGG TWISTER Try our unique combination of two breakfast staples. A Twister with 2 pieces of short cut bacon, egg, Original Tenders, cheese and BBQ sauce, all housed in a warm tortilla N/A
ORIGINAL RECIPE BACON & CHEESE BURGER Try KFC's Original Recipe Bacon & Cheese Burger! Your favourite Original Recipe Fillet Burger with the addition of delicious bacon and cheese! N/A
ZINGER BACON & CHEESE BURGER Try KFC's Zinger Bacon & Cheese Burger! Your favourite spicy zinger fillet burger with the addition of delicious bacon and cheese! N/A
KENTUCKY BURGER BOXED MEAL Our new Kentucky Burger boxed meal is here! A mouth-watering Kentucky Burger, PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular N/A
KENTUCKY BURGER Try our new Kentucky Burger, it’s a flavour explosion. A juicy original recipe fillet, coleslaw, crispy onions, two slices of cheese, bacon and smoky BBQ sauce. Oooh yeah! N/A