Comptoir Cellar & Bar in Collingwood Menu

None

Nearby Sample Menus

  • Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
  • Bacon, Lettuce and Tomato, casalinga bread $13.40
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Croissant - toasted with one savoury filling or two $6.90/$9.30
  • Wines by the glass / Imported beers (See board) n/a
  • Risotto
  • Prawns, garlic, chilli 16.00
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • - Pomodoro, ricotta, basil 20.00
  • - Chocolate 7.00
  • Tomato, onion mint, basil 12.00
  • Tiramisu 10.00
  • - Lemon 7.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Vegetarian Mini Spring Roll (4) $3.00
  • Beef Plum Sauce & Vegetables $7.80
  • B.B.Q. Pork Chow Mein $9.50
  • Long Soup (noodle soup) $2.50
  • B.B.Q. Pork & Bean Shoots $7.80
  • Vegetarian Fried Rice $3.50 / $5.00
  • Lemon Duck in Batter $10.50
  • Chicken Mushroom Soup $2.80
  • Haemul tang $19.00
    • hotpot full of various seafood in spicy soup with tofu and vegetables
  • Hot Pot bibimbap $16.50
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
  • Vegetarian kare don $10.50
    • selection of vegetables with tofu in japanese curry on rice
  • Donkatsu $15.00
    • deep fried pork with japanese tonkatsu sauce served with rice and salad
  • Korean BBQ pork $16.00
    • Korean style marinated spicy BBQ pork on sizzling plate
  • Seafood (or kim chi) pajun $14.00
    • korean style seafood pancake (or kimchi pancake)
  • Vegetarian bento box $12.50
    • mixed vegetable and tofu tossed on wok with side dishes and rice
  • Vegetarian udon $12.50
    • thick japanese udon noodle in soup with vegetables and tofu
Comptoir Cellar & Bar

Comptoir Cellar & Bar

location

Address

58 Stanley St, Collingwood VIC 3066, Australia

phone

Phone

0390807474

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Wine Bar ,  Bar

Location
58 Stanley St, Collingwood VIC 3066, Australia
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