Coonara Springs Restaurant in Olinda Menu

None

Nearby Sample Menus

  • KASHMIRI RICE Basmati rice cooked with assorted fruits and nuts. $6.00
  • VEGETABLE KORMA Fresh vegetables cooked in a lightly flavoured cashew nut sauce with fruit and nuts. $12.50
  • ALOO GOBI Cauliflower and potato tossed with cumin and tomatoes. $12.00
  • TANDOORI CHICKEN Chicken marinated in yoghurt, selected herbs and spices cooked in the tandoor. HALF $11.50 / FULL $20.00
  • CALAMARI PAKORA Spicy rings of calamari in batter with zesty spices and deep fried $13.50
  • LAMB ROGANJOSH Kashmir Valley speciality. Diced lamb cooked with aromatic herbs and spices. $14.00
  • MIXED SUBZI Fresh mixed vegetables seasoned with fresh herbs and spices. $12.00
  • ONION BHAJI Onion fritters dipped in chickpea batter and fried $5.50
  • Asian style salad of finely shaved cabbage, carrot, bean shoots, fried shallots, fresh coriander and mint with a chilli, ginger and orange dressing. $22.00
  • Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg $14.50
  • Croque monsieur - Toasted sourdough sandwich with ham, béchamel sauce and gruyere cheese $13.00
  • Vienna, Mocha $4.50
  • Selection of cakes and sweet treats are also available and displayed in our dessert fridge. $4.95 - $9.50
  • Devonshire Tea - two of Ranges amazing house made scones, local berry jam and cream with your choice of Teadrops tea or Vittoria organic coffee $14.50
  • Iced Chocolate $6.50
  • Smashed Avocado - Smashed avocado served with crumbled feta cheese, tangy citrus and coriander mayonnaise on toasted sourdough $14.00
  • Beef Curry GOLD MEDAL WINNER Slow cooked fresh diced beef in a perfect blend of traditional Indian spices, with rice and diced tomatoes added to create this delicious pie. N/A
  • Premium Chicken Schnitzel - Succulent skinless breast, lightly crumbed and served with fresh salad and chips $16.50
  • Salad (Mushroom Minced Beef Pie, Cheese Minced Beef Pie,Bacon & Onion Minced Beef Pie,Country Pie) $11.90 (Meat Pie) / $12.40 (Gourmet)
  • Pie Floater (Floater with Gourmet pie of your choice) $15.40
  • Two large scoops of vanilla ice cream. Served with your choice of topping. $5.00
  • Cafe vienna $4.00
  • Bowl of steakhouse chips with sauce $6.50
  • Tomato relish $2.00
  • Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven $13.90
  • Sweeeeet Potato Fries - Thick cut sweet potato chips, seasoned then served with homemade tomato relish & garlic aioli dipping sauces on the side $11.00
  • Hot Chocolate $4.00
  • Oven Roasted Tomato Pesto Bread - House prepared roasted tomato pesto on open turkish bread. *Add cheese -$1 $9.00
  • Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh $14.50
  • Battered Fish & Chips $11.90
  • Latte $4.00
  • Red Lentil Dahl (GF) - Gujarat style red lentil dahl, simmered in turmeric, paprika,ginger & cardamom served with scented saffron basmati rice. Accompanied by a house made tomato relish, shredded swee $24.50
  • Smashed avocado served on sourdough toast with a capsicum tomato salsa (v) $13.50
  • Fish and chips - Beer battered flathead fillets with chunky chips, house made tartare sauce and garden salad $26.00
  • Tender Fried Calamari served on a bed of Greek salad drizzled with house made Aioli, upsize to main for those calamari fans! $13.50
  • Smashed avocado (v) - Smashed avocado served with crumbled feta cheese, tangy citrus and coriander mayonnaise on toasted sourdough $14.00
  • Chef’s Tasting selection of the day, see the specials board for today n/a
  • Ranges Jacket potato (gf) - Roasted jacket potatoes served with crispy bacon, melted cheese, house made capsicum and onion salsa, coleslaw and sour cream $16.50
  • Fish & Chips for the Juniors $12.00
  • Chunky Chips (v) - Served with tomato ketchup $8.00
Coonara Springs Restaurant

Coonara Springs Restaurant

location

Address

129 Olinda-Monbulk Rd, Olinda VIC 3788, Australia

phone

Phone

0397511686

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
129 Olinda-Monbulk Rd, Olinda VIC 3788, Australia