Address
129 Olinda-Monbulk Rd, Olinda VIC 3788, Australia
Coonara Springs Restaurant in Olinda Menu
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Nearby Sample Menus
- BAIGAN ALOO Eggplants, potatoes and fresh tomatoes in a ginger sauce, garnished with coriander. $12.00
- SHAHI PANEER Fresh cubes of cottage cheese simmered with makhani cheese,. $12.50
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- MINT PARATHA Flaky wholemeal break baked with fresh mint. $4.00
- ACHAR/CHUTNEY Choice of .mango, chilli chutney, mint chutney, tamarind chutney and mixed pickle. $2.50
- MASALA KULCHA Plain flour bread filled with potatoes, peas, coriander, cottage cheese and then cooked in the tandoor. $5.00
- VEGETABLE BIRYANI Basmati rice cooked with fresh vegetables. $11.50
- CHICKEN TIKKA MASALA Boneless chicken marinated in yoghurt and spices. Half cooked in the tandoor, then tossed in a tomato based sauce with capsicum and onion. $14.50
- Eggs Benedict - leg ham or spinach two poached free range eggs, house made hollandaise on toasted English muffin $18.50
- Iced Chocolate $6.50
- Smoked salmon option $19.50
- Spaghetti Bolognese - always a popular choice for the kids $12.00
- Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries $11.50
- Selection of cakes and sweet treats are also available and displayed in our dessert fridge. $4.95 - $9.50
- Vegetarian breakfast of toasted sourdough, smashed avocado, sautéed mushrooms, oven roasted tomatoes $16.50
- Cappuccino, Cafe Latte, Long Macchiato, Flat White, Long Black $3.95
- Traditional Dutch Beef Croquettes - Pure beef ragout, crumbed and served with salad, chips and mustard or mayonnaise. $14.50
- Spinach & Fetta GOLD MEDAL WINNER This delicious pie offers a base of spinach combined with fennel. Added to this base are finely crumbled Australian fetta cheese, Egmont cheese, tender cooked rice an N/A
- Beef Guinness GOLD MEDAL WINNER Chunky beef, cooked in Irish stout with herbs and diced potato. N/A
- Nachos - Corn chips topped with a mild chunky salsa, melted Tasty cheese, sour cream and guacamole $8.00
- Two large scoops of vanilla ice cream. Served with your choice of topping. $5.00
- Pumpkin Pie This vegetarian’s delight perfectly blends roasted pumpkin and roasted sweet potatoes, infused with Rosemary and garlic. Pan-fried leek and fresh fetta complete this great pie. N/A
- Salad (Mushroom Minced Beef Pie, Cheese Minced Beef Pie,Bacon & Onion Minced Beef Pie,Country Pie) $11.90 (Meat Pie) / $12.40 (Gourmet)
- Gourmet - A crisp salad mix of greens, tomato, cucumber, beetroot, spanish onion, carrot, fine red cabbage, alfalfa and topped with asparagus, artichoke hearts and our homemade dressing. $11.00
- Extras: mushroom, spinach, roasted garlic thyme tomatoes, hash brown (v) $3.00/each
- Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg $14.50
- Croque monsieur - Toasted sourdough sandwich with ham, béchamel sauce and gruyere cheese $13.00
- Feeling Hungry? Add chips! $3.00
- Spaghetti Bolognese – always a popular choice for the kids $12.00
- Sides: Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette $7.50
- House Made Stuffed, rolled and baked Chicken Breast Fillet, served with circular thin sliced chips, asparagus spears finished with a creamy mustard sauce $29.00
- Mountain Bread - Crusty slices of baguette topped with cream cheese, seeded mustard, shaved leg ham, tomato and melted cheese (v option available) $13.50
- Pasta Napoli $11.90
- Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad $31.90
- Risotto Balls $11.90
- 250gm Eye Fillet - Seared premium A grade eye fillet beef, cooked to your liking w/ scalloped potatoes, roast pumpkin gratin & buttered green beans $34.90
- Chicken Nuggets $11.90
- Garlic Bread Cob - A whole house made sour dough cob lashed with garlic then baked in the oven until golden brown $9.00
- See our specials board for our famous tasting platter $18.00
- Garden salad $5.00
Coonara Springs Restaurant
Phone
0397511686
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 7:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
129 Olinda-Monbulk Rd, Olinda VIC 3788, Australia
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