Croydon Park Hotel Bistro in Croydon Menu

None

Nearby Sample Menus

  • Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
  • Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
  • Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
  • Seafood Platter M/P
  • Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
  • Pesce Del Giormo fish of the day M/P
  • CHICKEN FILLET IN BIRD'S NEST CHOICE OF CHICKEN FILLET TOSSED WITH IMPORTED YOUNG CORN, BAMBOO SHOOTS AND SNOW PEAS SERVED IN A BASKET. N/A
  • CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
  • BRAISED SCALLOPS WITH BLACK BEAN SAUCE N/A
  • SLICED BEEF WITH OYSTER SAUCE N/A
  • B.B.Q. PORK AND RICE N/A
  • CURRIED KING PRAWNS AND RICE N/A
  • PRAWN OMELETTE N/A
  • BONELESS LEMON CHICKEN BONELESS CHICKEN MARINATED, DEEP FRIED AND GARNISHED WITH FRESH LEMON SAUCE. N/A
  • - Avocado N/A
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
  • Boscaiola - Mushroom, shallots, ham and cream $9.00
  • Family Special- Ham, Mushroom, capsicum, onion, cabanossi, achovy, olives and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
  • Arrabiata - Chilli and tomato sauce $9.00
  • Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
  • Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
  • Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Vegetarian - Mushroom, capasicum, onion, pineapple and olives $9.00(s) / $12.00(med) / $15.00(lrg)
  • Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Pork jowl meat $16
  • Beef sirloin $19
  • Steamed pork hocks in special sauce $35
  • Hot Stone Pork Belly $38
  • Abalone $52
  • Cold buckwheat noodle $12.00
  • Marinated beef bulgogi $18
  • Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
Croydon Park Hotel Bistro

Croydon Park Hotel Bistro

location

Address

212 Georges River Rd, Croydon Park NSW 2133, Australia

phone

Phone

0297970206

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
212 Georges River Rd, Croydon Park NSW 2133, Australia
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