Sesame Coated Salmon gf (contains nuts) - Fillet of Atlantic salmon, coated with black & white sesame crumb, served on a warm zucchini & corn fritter with a celeriac remoulade, finished with crunchy r $28.90
500g Grain Fed Rib Eye - This premium grain fed Rib Eye is cooked to your liking & served with sweet potato wedges, cauliflower cheese gratin, beer battered onion rings & proscuitto wrapped asparagus, $38.90
Spring Lamb Linguini - Slow cooked spring Lamb ragout in a rich tomato sugo with confit tomatoes, baby spinach & shaved parmesan $23.90
Grilled Barramundi wrap with tomato, lettuce & lime mayonnaise $9.90
Sicilian Arancini Balls v - Risotto rice balls, infused with roast capsicum, peas, charred zucchini, spring onion & a touch of Napoli, served on shredded citrus dressed baby spinach and finished with $10.90
Cheesy Garlic Bread v Gluten Free Roll add $ 1.50 $6.90
Napoli Pasta - penne pasta with a classic Napoli sauce & parmesan cheese $9.90
Chook & Reef gf - Butterflied grain fed chicken fillet, served w mash, seasonal green vegetables, topped w prawns, calamari, mussels, scallops, 1/2 a Moreton Bay bug & a garlic cream sauce $34.90
Butcher's Breakfast I Braised & then seared pork belly, mushroom ragout, grilled asparagus, shaved pecorino cheese and 2 fried eggs on a hot cast iron plate. Served with baguette on the side. $19.00
Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V) $12.00
- Add Extra egg / Fresh tomato + $2.50
Ham & Brie I Croissant with ham & brie $8.00
Apricot & Fig I Sourdough fruit toast $7.00
- Add Cured salmon with brandy & dill + $5.50
Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00