Cyren in Sydney Menu

Breads Breads
  • Garlic Bread $ 4.50
  • Taramasalata $ 8.00
  • Served with Sonoma Bread - Herb Bread $ 4.50
  • Smoked Salmon & Dill Dip - Served with Sonoma Bread $ 8.00
Entrées Entrées
  • Nick’s Signature Seafood Chowder $16.50
  • Fresh Mussels - Served with tomato, chillior white wine and cream sauce $19.00
  • Sydney Rock Oysters - Shucked to order - Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing 1/2 Dozen: $24.00
  • Sydney Rock Oysters - Sweet Vinegar Dressing Dozen: $44.00
  • Florentine or Kilpatrick 1/2 dozen: $24.00 / Dozen $44.00
  • Tempura Soft Shell Crab - Served with Citrus Dressing $20.50
  • Alaskan King Crab Salad - Mango, Avocado and a Lime Vinaigrette $24.00
  • Sautéed King Prawns - Shaved Fennel, Wilted Rocket andRoasted Red Peppers with Citrus Vinaigrette $22.00
  • King Crab Ravioli - Wilted Baby Spinach and Pernod Cream $22.00
  • Hervey Bay Queenland Scallops - Served with Honey Soy Dressing $21.00
  • Garlic Prawns - With Olive Oil, Garlic and Chilli $21.00
  • Mezze Plate - Marinated WA Octopus, Kalamata Olives,Tasmanian Smoked Salmon, Fetta, Taramasalata,Salmon and Dill Dip served with Sonoma Bread $24.00
  • Salt and Pepper Calamari - Baby Calamari with Passionfruit Dressing $19.50
  • Local Baby Octopus - Chargrilled $21.00
  • Whole Giant King Prawns - Butterflied with Garlic Butter $21.00
  • Nick’S Entrée Platter For Two - Hervey Bay Scallops served in shell, Chargrilled King Prawns,Assorted Mixed Florentine and Kilpatrick Oysters $80.00
  • Cold Seafood Plate - Freshly Shucked Oysters, King Prawn, TasmanianSmoked Salmon, Marinated WA Octopus and Avocado $24.00
Side Orders Side Orders
  • Herb Bread $4.50
  • Garlic Bread $4.50
  • Steamed Vegetables $11.50
  • Chips $ 6.00
  • Greek Salad $13.50
  • Garden Salad $10.50
  • Caesar Salad $14.00
  • With Chicken or Smoked Salmon $ 5.00 extra
  • Potato Salad $ 6.00
  • Smoked Salmon & Dill Dip - Served with Sonoma bread $ 8.00
  • Taramasalata - Served with Sonoma bread $ 8.00
Children’s menu Children’s menu
  • Calamari Rings served with Chips and Salad $15
  • Boneless Fried Fish served with Chips and Salad $15
  • Crumbed Chicken Tenderloins served with Chips and Salad $15
  • Pasta Napolitana $15
  • Served with a choice of Soft Drink and Dessert of either N/A
  • Vanilla Ice Cream with Chocolate or Raspberry Sauce / or Chocolate Mousse N/A
Mains Mains
  • Local Flathead Fillets - Fried $36.00
  • Fresh Barramundi Fillet - Grilled $39.00
  • Local Snapper Fillets - Grilled or Fried $39.00
  • Tasmanian Salmon Fillet - Grilled $38.00
  • Whole Baby Barramundi - Grilled $36.00
  • Salt and Pepper Baby Calamari - Baby Calamari and Passionfruit Dressing $34.00
  • The above mains are served with Chips or Salad on the plate N/A
  • Local John Dory Fillet - Grilled or Fried $46.00
  • Blue Eye Trevalla Fillet - Grilled $42.00
  • Tuna Steak - Chargrilled $40.00
  • Golden Tempura King Prawns $36.00
  • Chargrilled Whole King Prawns - Rocket and Fetta Salad with a Lime Corn Salsa $36.00
  • Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side $160.00
  • Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side $130.00
  • Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce $38.00
  • Blue Eye Trevalla Fillet - Pan Seared with a Macadamia Crust onChive Mash with Aioli $44.00
  • Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce $39.00
  • Chargrilled Grainfed Scotch Fillet - Creamy Mash, Caramelised Baby Onions and Port Jus $42.00
  • Tasmanian Salmon Tail - Served with a Saffron Pilaf $39.00
  • Grilled Fillet Steak & King Prawns - Prawn and Dill Mash with Béarnaise Sauce $48.00
  • Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc $32.00
  • Vongole and Crab Meat Pasta - Parmesan, Tomato and Pesto Sauce $38.00
  • Kangaroo Fillet - Tomato Chutney and Chargrilled Herb Polenta $34.00
  • Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille $32.00
  • Whole Giant King Prawns - Butterflied with Garlic Butter served with Greek Salad $42.00
  • Fresh Lobster - Served as a Fresh Lobster Salad, Mornay withParmesan Cheese, Garlic Butter, Tomato Chilli or Thermidor Market Price
Dessert Dessert
  • Sticky Date Pudding - Butterscotch Sauce, Vanilla Bean Ice Cream $14.00
  • Banoffee Cheesecake - Whipped Butterscotch, Chocolate Shavingsand Caramel Sauce $14.00
  • Coconut and Kaffir Lime Panacotta - With Lime Syrup, Fresh Fruit and Crispy Tuille $14.00
  • Seasonal Fruit Plate $14.00
  • Baked Passionfruit Creams - Passionfruit Jelly, Meringue and Coconut Sorbet $14.00
  • Belgian Double Chocolate Fondant - With White Chocolate Ice Cream $14.00
  • Assorted Sorbet - White Chocolate and Raspberry $14.00
  • Creme Brulee - With Almond Shortbread $14.00
  • Blueberry Clafoutis (Tart) - Creme Anglaise, Almond Crunchand White Chocolate Mousse $14.00
  • Ice Cream Sundae Extravaganza - Trio of Ice Creams, Marshmallowsand Chocolate Lollypops $14.00
  • Cheese Plate to Share - Chef’s Selection of Fine Cheeses $18.00

Nearby Sample Menus

  • Warm ham & cheese croissant $6.50
  • Pasta / ricotta of the day served with house salad $12.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Croissant, raisin snail $4.00
  • House baked muffins $3.50
  • Extras (double shot, soy, choc) $0.50
  • Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
  • Brocollini, pickled red onion $8
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Fish, chips and salad $12
  • Pepper Sauce $4
  • Garlic Bread $6
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Prawn Cutlet -
  • Benedict Roll $5.00
  • Slice of Sweet $2.50
  • Ham, Cheese and Tomato Croissant $4.00
  • Salt and Pepper Calamari -
  • Garden Salad $6.00
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Marinated sicilian olives $7
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • With lavosh, fruit compote, apple $14.50
  • The garden’s baked mac and cheese $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • Truffled potato mash $15
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • TWO COURSE $74
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • Bruschetta $9
  • Chicken Caesar $19
  • Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • BLT bacon, lettuce, tomato & mayo roll $8.5
  • Salt & Pepper Squid with lime aioli $15
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Garden fries, aioli $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Salt and pepper calamari $15.50
  • Mesculin, tomato, red onion $7
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • With lavosh, fruit compote, apple $14.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled chorizo, sherry, lemon $10
  • Pan Fried Mushrooms $7.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Side of salad or vegies $3.00 extra
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • - ROASTED PUMPKIN 300 ML $4.00
  • YOGHURT, MUESLI $5.00
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Please ask our waitperson N/A
  • LYONNAISE - Onion & Potato -
  • Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • SAVOYARDE - Cheese & Potato -
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Green Salad $5.00
  • Mixed Salad $7.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic margherita, buffalo mozzarella $19
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Salt and pepper calamari $15.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Strawberry jam & Devonshire Cream
  • Affogato $12.00
    • classic or macadamia
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Raspberry macaron
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Green tea cake
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Cyren

Cyren

location

Address

Shop 197, Level 1, Harbourside Shopping Centre, 2-10 Darling Drive, Darling Harbour, Sydney

phone

Phone

1300989989

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Location
Shop 197, Level 1, Harbourside Shopping Centre, 2-10 Darling Drive, Darling Harbour, Sydney
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