D & T Vietnamese Food in Adelaide Menu

None

Nearby Sample Menus

  • Sweet Potato
    • served with a choice of sour cream, tzatziki, Aioli or hummus
  • Grilled tomatoes 2.50
  • Baby spinach leaves 3.00
  • Tuna 12.00
    • with cucumber, tomato, avocado, Spanish onion, mixed lettuce & mayo
  • *Please ask our friendly staff for flavour of the day
  • Nutty Banana 12.90
    • Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi
  • Off The Wall 13.90
    • Grilled chicken, Argo zesty, guacamole, goats cheese, caramelised onion, fresh tomato & rocket
  • Belgian Waffle 12.90
    • House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce
  • Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
  • Patlin Gardens vine ripened roma tomatoes + torn $14
  • Locally caught panfried calamari, smoked sea salt flakes, ouzo mayonnaise + fresh lime $17
  • Green vegetables $7
  • Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
  • Marinated olives from Gawler River $6
  • Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
  • Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
  • Fried Egg $1.50
  • Roasted Vegetable and Quinoa Salad - Seasonal roasted vegetables with herbs, spinach, white quinoa and feta (gf) $16.90
  • Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
  • Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
  • Sauces - Mushroom, Dianne, gravy & pepper sauce $2.00
  • Onion Rings With BBQ sauce $7.00
  • Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
  • Wedges With sweet chilli & sour cream $9.00
  • - Add Chicken $20
  • Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
  • Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
  • Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • All served with chips -
  • Garlic, Herb & Parmesan Pizza Bread $9
  • Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
  • Sausage $2.5
  • Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
  • Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
  • Garlic prawns $6
  • Chicken Macadamia - Chicken breast filled with a macadamia, brie & spinach mousse, wrapped in pancetta and finished with a white wine balsamic cream $24
  • Chicken Schnitzel - Chicken breast served with a side of chips $18
  • Atlantic Salmon - Cajun seasoned and served with garlic prawns & bok choy $27
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Fillet Steak grain fed M.S.A. $38.0
  • Gamberi Fritti (crumbed prawns) $26.0 / $36.0
  • Peach Melba $10.0
  • Napoli Sauce (pasta of your choice) $14.0 / $20.0
  • Spaghetti Puttanesca tomato, olives, anchovies (optional) & capers $18.0 / $24.0
  • Prawn Cocktail fresh king prawns $24.0
  • Spirali Alla Contadina vegetarian pasta with zucchini, capsicum, mushrooms, broccoli, onion & tomato $18.0 / $25.0
  • Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
  • Chicken Hawaiian - with marinated chicken, smoked ham, fresh pineapple and mozzarella cheese Small: $12, Large: $17
  • Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
  • Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
  • Dirty Gringo - Salsa, corn chips and melted cheese topped with guacamole, sour cream and jalapenos $4
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
  • Wedges with sweet chilli sauce and sour cream $9
  • Vegetarian - with roasted capsicum, pumpkin, eggplant, mushrooms, fresh tomato, spanish onion and mozzarella cheese finished with garlic aioli Small: $13, Large: $18
  • Prosciutt - O Spanish Onion, Roasted Garlic And Pecorino Cheese 10”: $16.0 / 13”: $19.0
  • Ripiena Pollo - Chargrilled Chicken, Iceberg Lettuce, Fresh Tomato And Mayonnaise $17.5
  • Vienna Coffee/Chocolate/Moccha Cup: $4.0 / Mug: $4.8
  • Mountain Fresh Juices $4.0
  • Tagliatelle - With Slow Cooked Veal Ragu, Caramelized Onions In A Red Wineand Tomato Sauce $19.5
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Meatlovers - Pepperoni, Chargrilled Chicken, Leg Ham, Baconand Bbq Sauce 10”: $19.0 / 13”: $23.0
  • Iced Coffee/Chocolate Cream +$0.50 / $4.0
  • CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica N/A
  • CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
  • MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui N/A
  • BISCOTTI DI MIELE cdfd N/A
  • TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
  • CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique N/A
  • PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te N/A
  • ESPRESSO Espresso is Italian for ‘express’ or ‘fast’ coffee. Often referred to as a ‘short black’, an Espresso is the basic foundation for most coffee. Espresso is a coffee brewing method, it is not a N/A
  • SPICY TERIYAKI SALMON $2.60
  • SOFTSHELL CRAB $4.00
  • INARI / EDAMAME N/A
  • TUNA & AVOCADO $2.60
  • TEMPURA KING PRAWN $16.00
  • GRILLED SALMON 5PCS $11.00
  • ORIENTAL CHICKEN SALAD $11.00
  • KING PRAWN $2.60
  • Ham & Cheese $5.50
  • Smoked Turkey smoked turkey, philly cheese, cranberry sauce, lettuce and mayo $5.90
  • Pie or pasta, chips & gravy $6.50
  • Smoked Salmon smoked salmon, lettuce, onion and philly $5.90
  • Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
  • Bacon & egg toasted $5.50
  • Quiche & Salad $7.50
  • Grilled Omelette choice of 3 fillings served with continental toast $9.90
  • Pepperoni (cheese, tomato, pepperoni) $11 / $16 / $23
  • Beef or Chicken Schnitzel $13.9 / $14.9
  • Scotch Fillet 250g $18.9
  • - (salad) $2 extra
  • Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
  • Fish & Chips $7
  • Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
  • Bruschetta $6
  • Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil $21.80
  • Bowl of satay sauce $2.00
  • Pad-Thai - Fried rice noodles Thai style with prawn, ground peanut, bean curd, chives & bean sprouts $16.80
  • Spicy Crispy Prawn - Stir-fried crispy prawn with home made curry paste, capsicum, cashew nut and coriander $21.80
  • Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
  • Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
  • Pad-Pak - Stir-fried combination of vegetables with oyster or peanut sauce $15.80, All green vegetables: $16.80
  • Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80
  • Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
  • Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
  • Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
D & T Vietnamese Food

D & T Vietnamese Food

location

Address

International Food Plaza, 85 Moonta Street, Adelaide

phone

Phone

0882310217

email

Email

None

clock

Opened hours

11 AM to 4 PM (Mon-Wed, Fri-Sun), 11 AM to 9 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway

Location
International Food Plaza, 85 Moonta Street, Adelaide
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