Address
69/71 Vincent St, Daylesford VIC 3460, Australia
Daylesford Bakery in Daylesford Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Lamb Madras $17.00
- Add Chicken $4.00
-
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
-
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
-
Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
- Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
-
The Caesar (V) $17.00
- A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
-
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
-
Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Kids Meals $10
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Garlic and Herb Bread $7
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Mt Zero olives and oil, house bread, pickled vegetables $9.00
- Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
- Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
- Lemon tart, natural yoghurt, raspberry sauce $15.00
- Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
- Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
- Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
- A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
- Peanut butter, black sesame, caramel, banana N/A
- Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
- Burrata, young fennel, parmesan, fennel velouté N/A
- The apple’ N/A
- Corn, passionfruit, tarragon N/A
- Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
- Garlic Bread Roll n/a
- Potato Wedges & Sour Cream n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
- PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
- Cheese Garlic Pizza (Regular/Large) n/a
- MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
Daylesford Bakery
Phone
0353482714
Opened hours
7 AM to 5 PM (Mon-Sun)
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Sandwiches
Features
69/71 Vincent St, Daylesford VIC 3460, Australia
- Daylesford Coffee and Tea Menus
- Daylesford Sandwiches Menus
- East Central Highlands Coffee and Tea Menus
- East Central Highlands Sandwiches Menus