Address
Shop 8 Sydney Fish Markets Bank St, Pyrmont NSW 2009, Australia
Deep Seafood Cafe and Oyster Bar in Pyrmont Menu
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Nearby Sample Menus
- Creamy mash $5.00
- Garlic/herb bread $5.00
- Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
- Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
- Wedges $8.00
- Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread $16.00
- Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00
- Gourmet sausages - with creamy mash and gravy $17.00
- Salt szechuan pepper and chilli squid, lemon wedge $18.00
- Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
- Soda battered fish and chips, mushy green peas $28.50
- Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
- Norwegian Smoked Salmon crispy capers, bread $16.00
- Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
- Crispy Duck shanks with a plum sauce $15.50
- Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
- Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
- - add slow cooked lamb add $4.50
- - -
- Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
- Hot Crumbed Soft Cheese with cranberry sce and toasted bread for spreading $16.50
- Summer Large slices of Italian Casalingo salami, crushed olives $18.50
- Mix Leaf Salad $6.5
- B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
- Bowl of Chips $5.5
- Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
- Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
- B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
- John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
- Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
- Southern fried chicken goujons w smokey BBQ sauce $10.00
- Fish & chips – fresh flathead fillets beer battered to order w crisp garden salad, chips & house made tartare sauce $23.00
- Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
- Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
- Add Swiss cheese or bacon to any burger $2.00
- Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
- Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
- Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
Deep Seafood Cafe and Oyster Bar
Phone
0296603526
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Shop 8 Sydney Fish Markets Bank St, Pyrmont NSW 2009, Australia
- Pyrmont Fish & Chips Menus
- Pyrmont Seafood Menus
- Inner Sydney Fish & Chips Menus
- Inner Sydney Seafood Menus