deepas indian restaurant and steak house in Wahroonga Menu

Entree Entree
  • Vegetable Samosa - Crispy deep fried pastry filled with spicy potatoes and peas $6.00
  • Aloo Papri Chaat - A combination of crisp home made wafers, chickpeas, potatoes and spices tossed with yoghurt and tamarind chutney $7.50
  • Chicken Tikka - Mildly spiced chicken fillet marinated with yoghurt, and spices, cooked in the tandoor $12.50
  • Tandoori Chicken - Classic tandoori chicken of northern India, marinated in yoghurt and fragrant spices, smoke roasted in the tandoor Half $10.90 / Full $19.90
  • Lamb Chops - Lamb cutlets marinated in yoghurt, fresh ginger, garam masala, cooked in the tandoor $13.90
  • Seekh Kebab - Lamb mince with onions and green spices pressed on a skewer and cooked over charcoal $10.90
  • Tandoori Fish - Fish fillets, marinated and seasoned in yoghurt, ginger, garlic. Cooked in the tandoor $15.90
  • Chilli Fish - Fish marinated in Indian spices and cooked on slow fire $12.90
  • Tandoori Prawn - King prawns marinated in special tandoori spices and cooked on skewers in the tandoor. $17.90
  • Chilli Prawn - Prawn cooked with sauce, marinated in Indian spices and cooked on slow fire $13.90
  • Mixed Entree - Combination of Samosa, Chicken Tikka, Seekh Kebab and Lamb Chop $13.90
  • Deepa's Sizzling Platter for Two - Chicken Tikka (2), Adrak ki Lamb Kebab (2), Vegetable Samosa (2), served on a sizzling platter. Filled with mixed dried fruit and spices $21.90
Beef Beef
  • Beef Vindaloo AAA - A Goan special, vinegar marinated beef cubes in hot spicy gravy $16.90
  • Chilli Beef AAA - Beef pieces cooked with capsicum and green chilli $16.90
  • Beef Madras AA - Tender boneless pieces of beef cooked with a spicy combination of mustard seeds, curry leaves and coconut milk $16.90
  • Coconut Beef A - A mild beef curry in coconut milk $16.90
  • Beef Masala AA - A medium beef curry with spiced vegetables and fresh tomatoes $16.90
  • Beef Rangdang AA - A traditional beef curry cooked with roasted coconut and fresh coriander with lemon grass $16.90
Lamb Lamb
  • Lamb Korma A - Boneless lamb pieces cooked in a mildly spiced cashew nut and yoghurt sauce $16.90
  • Lamb Roganjosh AA - Traditional Kashmir style lamb slow cooked with spices, garnished with coriander $16.90
  • Kadai Lamb AA - Boneless pieces of lamb cooked with capsicum, tomato and onions in a traditional Peshawari style $16.90
  • Lamb Spinach AA - Tender boneless pieces of lamb cooked in a pureed fresh garden spinach flavoured with fragrant methi (fenugreek) leaves $16.90
  • Lamb Madras AA - Tender boneless piece of lamb cooked with a spicy combination of mustard seeds, curry leaves and coconut milk $16.90
  • Lamb Do Piaza AA - Succulent chunks of lamb with onions and a touch of vinegar to produce a medium curry $16.90
  • Lamb Vindaloo AAA - A traditional very hot Goan curry with tamarind and spice $16.90
  • Pepper Lamb AAA - Cooked with tender lamb added with pepper, mushroom, sliced onion in a thick gravy $16.90
  • Goat Curry AA - Traditional Indian goat curry slow cooked with spices, garnished with coriander $16.90
Chicken Chicken
  • Mango Chicken A - Boneless chicken fillets cooked in mango sauce, with chopped onions and mustard seeds $15.90
  • Chicken Tikka Spinach AA - Boneless chicken marinated and cooked in the tandoor, chopped onion, spinach, tomato sauce and Indian Herbs $15.90
  • Chicken Madras AAA - A rich hot spicy chicken cooked with capsicum and coconut milk $15.90
  • Chicken Masala AA - Tender chicken fillets, cooked in a semi dry sauce with tomatoes, onions and green peas $15.90
  • Chicken Vindaloo AAA - A traditional very hot Goan curry with tamarind $15.90
  • Chicken Shahi Korma A - Boneless chicken pieces cooked in a mildly spiced cashew nut and yoghurt sauce $15.90
  • Butter Chicken A - Tender, boneless pieces of smoke roasted chicken cooked in creamy tomato based gravy $15.90
  • Chicken Tikka Masala AA - Boneless chicken pieces cooked in the tandoor, with onions, tomato, capsicum and spices $15.90
  • Chicken Chettinad A - Deliciously spicy chicken pieces tempered with mustard seeds and curry leaves in a crushed pepper and coconut sauce. South Indian style $15.90
  • Chicken Jalfrezi AA - A delicious combination of chicken cubes, onion capsicum garnished with fresh coriander $15.90
Seafood Seafood
  • Prawns Malabari AA - King prawns cooked in rich coconut gravy flavoured with a special blend of spices $17.90
  • Prawn Masala AA - King prawns cooked in a rich and spicy sauce, finished with a flavouring of ginger, garlic and herbs $17.90
  • Prawns Vindaloo AAA - A Goan special, vinegar marinated king prawns in hot spicy gravy, with coconut milk $17.90
  • Prawn Molly AA - Cooked with coconut cream, black pepper and curry leaves in Kerala style with green chilli. Speciality of Kerala $17.90
  • Goan Fish Curry AA - Traditional Goan style fish curry. an all time favourite $17.90
  • Fish Sambal AA - Cooked with capsicum, onion and tomato in sweet chilli sauce. East Indian style $17.90
  • Fish Jal Frazie A - Fish fillet cooked with Indian spices, onion, capsicum, tomatoes and cabbage with dry gravy $17.90
  • Fish Molly AA - Cooked with coconut cream, black pepper and curry leaves in Kerala style with green chilli. Speciality of Kerala $17.90
Vegetables Vegetables
  • Paneer Makhani A - Cubes of cottage cheese and peas cooked in a tomato based gravy finished with cream. A special delicacy $11.90
  • Palak Paneer A - Puree of fresh spinach cooked with homemade cottage cheese, fenugreek and milk spices $11.90
  • Navrathan Korma A - Fresh seasonal vegetables in a mildly spiced cashew nut sauce $11.90
  • Dal Tadka AA - A combination of lentils cooked in delicate spices, tempered with cumin, minced onions and ginger $11.00
  • Najuk Kofta A - Soft and creamy home made cottage cheese dumplings filled with dry fruits, finished with a creamy sauce $11.90
  • Shabnam Curry AA - Fresh mushrooms, zucchini and peas simmered with delicate herbs and spices in a home-style sauce $11.90
  • Patiala Baingan A - Eggplant with onions, cashews and dried fruit $11.90
  • Mixed Vegetables A - Medium to hot mixed vegetable curry $11.90
  • Aloo Matar A - A rich curry with peas, potatoes and tomatoes $11.90
  • Aloo Gobi A - Cooked with cauliflower, potatoes and Indian spices and herbs $11.90
Breads Breads
  • Butter Naan - Multi layered naan with a light garnish of butter $3.50
  • Plain Naan - Bread cooked in the tandoor $3.00
  • Garlic Naan - Topped with garlic $4.00
  • Cheese Naan - Filled with spices, coriander and tasty cheese $4.50
  • Kashmiri Naan - Filled with mixed dried fruit and spices $4.50
  • Stuffed Naan (Aloo Kulcha) - Stuffed with a mixture of potatoes, spices and coriander $4.50
  • Roti (Wholemeal bread) $3.00
Rice Rice
  • Rice Basmati (per person) $3.00
  • Vegetable Pulao - Basmati rice cooked with seasonal vegetable and Indian herbs $6.00
  • Biryani - Original Mughalai dish. Rice cooked with a choice of chicken, lamb or beef garnished with spices and nuts $13.90
Kids Meals Kids Meals
  • Fish and Chips $12.00
  • Chicken Nuggets and Chips $12.00
Accompaniments Accompaniments
  • Mango Chutney $3.00
  • Mixed Pickle $3.00
  • Papadums (4) $3.00
  • Katchumbar - Diced onion, cucumber and coriander salad $3.00
  • Raita - A refreshing blend of natural yoghurt, cucumber and spices $3.00
Desserts Desserts
  • Mango Kulfi - Home made ice cream bursting with mango $5.00
  • Pista Badam Kulfi - Home made ice cream - a delicious blend of reduced milk, pistachio cardamon and blanched almonds $5.00
  • Gulaab Jamun - Meltingly soft, these cottage cheese dumplings are deep fried and dipped in rose scented syrup. Served warm $5.00
  • Vanilla Ice Cream and Topping - Your choice of Strawberry, Caramel, or Chocolate Topping $5.00
  • Hot Cake - Vanilla ice cream with sweet dumplings $6.00
  • Sticky Date Pudding $9.00
Banquets Banquets
  • Bombay Banquet - Includes mixed entree, 2 meat curries, 1 vegetable, daal, rice, side dish, bread and dessert $40.00 per person
  • Deepa's Banquet - Includes mixed entree, 2 meat curries, 1 seafood, 1 vegetable, daal, side dish, rice, bread and dessert $45.00 per person

Nearby Sample Menus

  • Cheese $0.40
  • Double Decker Chicken $9.50 / Combo $14.20
  • Roast Lamb Dinner $14.90
  • Bacon & Egg Roll With tomato or BBQ sauce $7.20 / $11.40
  • Portuguese Piri Piri Sauce Hot chilli peppers & our secret recipe -
  • Served with your choice of any 3 vegies & gravy. -
  • - extra breast fillet $3.50
  • Marinated Drumstick Dinner 2 Marinated drumsticks with your choice of 3 vegies $14.90
  • Plum sauce $ 24.90
  • Canton Noodles without BBQ pork $ 16.90
  • Eggplant or tofu $ 17.90
  • See jiu chau hor- stir fried flat rice noodles dry style with beef and black beans $ 20.90
  • Fillet steak $ 24.90
  • Seafood fried rice (fried rice with scallop, king prawn and egg white) $ 16.90
  • Fillet steak $ 26.90
  • Chicken $ 21.90
  • Hokkien Noodles
    • Stir Fried With Vegetables And Light Soy Sauce
  • Larb Gai $ 14.9
    • Spicy Minced Chicken Salad
  • With Your Choice Of Curry Style
  • Most Of Stir Fried Dishes Cooked With Vegetables
  • Sesame Prawns $ 18.9
    • Stir Fried Prawns With Spicy Sweet Plum Sauce And Sesame, Served On A Bed Of Crispy Egg Noodle Sheets
  • Pad Khee Mao
    • Stir Fried Thick Rice Noodles With Onion, Chilli,Basil And Vegetables
  • Pad Thai
    • Stir Fried Thin Rice Noodles With Bean Sprout, Egg, Chives And Crushed Peanuts
  • Vegetarian $ 13.9
    • Vegetables & Bean Curd
  • Prawns or Seafood $19.20
  • Pad Satay Hokkien - Sauteed Thick Egg Noodles with Peanut Satay Sauce N/A
  • Pad Kimow Hokkien - Sauteed Thick Egg Noodles with Chilli & Basil Sauce N/A
  • Pad Nam Peung Manow - Honey & Lemon N/A
  • Pad Pug - Sauteed with Oyster sauce N/A
  • Gang Kiew Pug - Green Curry N/A
  • Yum Nua - Beef Salad $14.50
  • Pad Kapao - Chilli & Basil N/A
  • Organic Fresh Juice - orange, apple, pineapple & mint, peach & mango $6.00
  • grilled chicken breast w avocado, swiss cheese, mixed leaf lettuce & aioli $13.00
  • Opera Slice $5.50
  • salsa verde prawns w baby greens & a lemon lime vinaigrette $20.00
  • Florentine $3.90
  • Chocolate Mousse w Raspberry $6.50
  • Lime $6.50
  • buchwheat & quinoa pancakes w blueberry, chia seed, maple syrup & organic yoghurt $16.00
deepas indian restaurant and steak house

deepas indian restaurant and steak house

location

Address

1 18 Ingram Rd, Wahroonga, NSW, 2076, Australia

phone

Phone

0294876122

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 18 Ingram Rd, Wahroonga, NSW, 2076, Australia
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