Address
206 Harris St, Pyrmont NSW 2009, Australia
Dk'station in Pyrmont Menu
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None
Nearby Sample Menus
- Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
- Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
- Calamari & chips $7.00
- Pacific cod - battered, served with tartare sauce and chips $16.00
- Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
- Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
- Bruschetta $7.00
- Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce $18.00
- Bowl of fries Small $5.00 / Large $8.00
- 3 different dips, sonoma bread (v) $12.00
- Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
- Garlic prawns, chorizo, tomato, parsley (gf) $18.00
- Garden salad $9.50
- Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
- Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
- Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
- Open Kebab Slow roasted pork, shredded lettuce, cucumber, tomato salsa, carrot, crispy onions, tatziki, toasted flat bread $18.50
- Grilled Cypriot Haloumi with watermelon side $16.00
- Ivanka Traditional Italian Pork sausage $18.50
- Summer Large slices of Italian Casalingo salami, crushed olives $18.50
- Crumbed cauliflower Traditional Eastern European style with house dip $16.50
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- Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
- Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
- Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
- Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
- Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
- - One Doz $36.0
- Rocket & Parmesan $8.5
- - One Doz $26.0
- - One Doz: $26
- Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
- King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
- Porcini & wild mushroom risotto w garden peas, aromatic herbs & Grana Padano (gf)(v) $21.00
- Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
- Waffles w bacon, maple syrup & strawberries $14.00
- Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
- Chicken schnitzel & chips $12.00
- Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
- ADD chipolatas, bacon or potato & bacon hash $4.00
Dk'station
Phone
0289641107
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
206 Harris St, Pyrmont NSW 2009, Australia
- Pyrmont Vietnamese Menus
- Inner Sydney Vietnamese Menus