Do-Well Bar in Adelaide Menu

None

Nearby Sample Menus

  • Bowl of Chips Served with aioli $6
  • Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
  • Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
  • Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
  • Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
  • All served with chips -
  • - E/M
  • Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
  • Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
  • Crocodile 100gm $8.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
  • Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
  • CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
  • SLIDERS -
  • Mushy, Dianne, Pepper, Gravy, Chipotle $2
  • BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
  • - German Hotdog Burger w/ Sauerkraut $7
  • HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
  • SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Icecream with your choice of topping $7.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Smoked Salmon Bruschetta with sour cream, capers and rocket $10
  • Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
  • BBQ Meatlovers - with smoked ham, pepperoni, chorizo sausage, caramelised onion mushrooms and mozzarella cheese Small: $13, Large: $18
  • Herbed Garlic Bread $5
  • Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
  • Chat Potatoes $5
  • Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
  • Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
  • Roast Savannah Lamb Rump - Confit of lamb belly, charred eggplant and Saville butter $52 (2courses) $70 (3courses)
  • Broccoli and cauliflower heads, ras el hanout and almonds $9.90
  • Pan Fried Market Fish of the Day - Crushed Haricot beans with Crab Bisque and San Jose chorizo $52 (2courses) $70 (3courses)
  • Peanut Butter and Jelly - Peanut butter parfait wrapped in blueberry gel, morello cherry sorbet and peanut croquant $52 (2courses) $70 (3courses)
  • Fried new potatoes with truffle salt $9.90
  • Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
  • Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
  • Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
  • VEGGIE BURGER pumpkin, chick pea and coriander pattie with chargrilled zucchini, rocket and capsicum relish served between a glazed bun and chips $17
  • CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce $8.5
  • 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
  • TWICE COOKED HAY VALLEY LAMB BELLY mixed peas, black garlic, porcini and red wine jus $24.5
  • - BEER SUGGESTION: THE HILLS CO. PEAR CIDER -
  • - TACO TUESDAYS $3
  • - ADD SALAD $2.5
  • CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
  • Tortellini - Filled With Veal, Tossed With Mushrooms, Leg Ham, Garlic Andparmesan Cheese In A Light Cream Sauce $19.0
  • Neapolitan - Slow-Roasted Cherry Tomatoes ,Kalamata Olives, Anchovies,Garlic And Oregano 10”: $17.0 / 13”: $21.0
  • Tomato - Freshly Diced Tomato, Garlic, Basil, Oregano, And Olive Oil - (2 Slices Per Serve) $5.5
  • Short Black/Macchiato Cup: $3.0 / Mug: -
  • Flavoured: Aranciata, Aranciata Rossa, Chinotto, Limonata, Mandarino, Pompelmo $3.5
  • The Lot Capers - Salami, Ham, Fresh Mushrooms, Roasted Capsicum,Kalamata Olives, Cherry Tomatoes And Anchovies 10”: $21.0 / 13”: $24.0
  • Chai Latte Cup: $4.0 / Mug: $4.8
  • Calzone - Filled With Leg Ham, Salami, Roasted Capsicum, Kalamata Olives,Mushrooms And Mozzarella Cheese, Baked And Topped With Fresh Basiland Bolognese Sauce $18.5
  • TEMPURA PRAWN CURRY $12.50
  • SALMON & AVOCADO $2.60
  • TERIYAKI CHICKEN $2.60
  • AVOCADO & CUCUMBER $2.60
  • TACOYAKI / GYOZA N/A
  • TUNA & AVOCADO N/A
  • TERIYAKI CHICKEN + Miso Soup $11.50
  • TEMPURA PRAWN / SPICY TUNA $7.00
  • Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
  • Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
  • Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
  • Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
  • Arancini Balls - house made risotto balls made with fresh market condiments $8.00
  • Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
  • Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
  • Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
  • Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
  • Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
  • Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
  • Asparagi e Capesante Aromatizzati al Tartufo - salad of asparagus & pan-seared scallops served with hazelnuts in truffle-flavoured olive oil, lemon juice $16.90
  • Garlic Bread $4.50
  • Spaghetti Carbonara $19.90
  • Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
  • Marinated Tuna marinated tuna, tomato, alfalfa, lettuce, cucumber & mayo $5.90
  • Long black chai latte vanilla or spice N/A
  • Tuna, cheese, onion & mayo $8.50
  • Chicken, cheese & pineapple $8.50
  • Hot dog with the lots $6.90
  • Butterfish $9.50
  • Thickshakes $5.90
  • American with mild/hot mustard $4.00
  • SPICY HOT TWISTER Savour the Spicy Hot Twister with succulent grilled chicken tenders, bacon, crispy onions, diced tomatoes and sweet chilli sauce all wrapped in a warm tortilla. N/A
  • WICKED WING GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
  • SWEET CHILLI TWISTER Two delicious Original Tenders and fresh salad topped with sweet chilli sauce and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • ORIGINAL TENDERS VARIETY The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
  • DOUBLE CRUNCH BURGER A delicious Double Crunch Burger, with two new Original Tenders, creamy pepper mayo, crisp lettuce on a warm sesame seed bun. N/A
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Steamed Scallop with Garlic and X.O Sauce $22.80
  • Steamed Rice (Per Head) $2.00
  • Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
  • Chicken with Cashew Nuts $14.80
  • Boneless Lemon Chicken $13.80
  • Stir Fry Shredded Duck with Vegetables $13.80
  • Four Season Bean $13.80
  • 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
  • Kangaroo 100gm $5.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
  • Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
  • Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
  • Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
Do-Well Bar

Do-Well Bar

location

Address

Food Court, Renaissance Arcade, Rundle Mall, Adelaide

phone

Phone

None

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon-Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
Food Court, Renaissance Arcade, Rundle Mall, Adelaide
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