Address
Downstairs Bistro & Lounge, 215-217 Sturt St, Southbank VIC 3006, Australia
Downstairs Bistro & Lounge in Southbank Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
- Seared scallops and tete de cochon black radish and compressed melon $34
- Roasted pumpkin honey and Warrigal greens $9
- Regional and international wine pairing available $50 / $70
- Shoulder $35
- Natural oysters (6 or 12) $25 / $50
- Tenderloin 250g $48
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Iced coffee, iced chocolate Milkshakes $7
- Mango $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Acqua Panna Still Mineral Water (500ml) $8.50
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
- Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
- Baked goose liver and tofu in a filo pastry $18.00
- Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
- Fried rice with scallops, chicken and Chinese wine $58.00
- Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
- Crispy mango rolls with flaked almonds $12.00
- Fried rice with fresh crab meat, conpoy and green onions $48.00
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Caramel, chocolate, strawberry or vanilla $7.50
- Selection of soft drinks $5.50
- Mango $7.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Dry Aged Black Angus Porterhouse $31
- Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Victorian Grass Fed Eye Fillet $39
- Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
- Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Acqua Panna Still Mineral Water (500ml) $8.50
- Apple, orange, pineapple or orange mango passion $7.50
- Caramel, chocolate, strawberry or vanilla $7.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Salmon Sushi - 8 pcs salmon sushi N/A
- Assorted Nigiri-Sushi platter 30 pcs $35
- Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
- Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
- Mixed assorted maki platter 80 pcs $30
- Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
- Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
- Tori Don N/A
- Herb & Garlic Pizza $10.00
- - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
- Chocolate Mousse $10.00
- Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
- CHICKEN -
- Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
- - Veal Parmigiana $24.00
- David Blackmore Wagyu Scotch Fillet MS 9+. Choice of Styles: Tataki, New Style, Toban Yaki or Grilled Steak (Minimum of 100g for steak) $53 per 50g
- Scallop $21.50
- Home-Made Ice Cream and Sorbets (3 Scoops) $12
- King George Whiting $5.5
- Prawns $12
- Slow Cooked Pork Belly with Balsamic Teriyaki and Spicy Miso on Hoba leaf $34
- Prawn and Lobster Spicy Lemon Sauce $48
- Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab (4 pieces) $25
- Assorted nigiri
- 6 pieces 15.00
- Assorted nigiri
- (8pcs) 12.00
- 12 pieces 23.00
-
Tuna mayo 3.90
- cooked tuna, mayonnaise, avocado
-
Karaage 9.50
- soy, sake marinated fried chicken
-
Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
- Mt Zero marinated olives $9.00
- Rhubarb Eton mess $15.00
- Baby lemon Madeleines $9.00
- Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
- Pork belly, braised grapes, pear slaw $19.00
- Traditional steak tartare $18.00
Downstairs Bistro & Lounge
Phone
0385926960
Opened hours
Monday: 7:15 AM – 11:00 PM, Tuesday: 7:15 AM – 11:00 PM, Wednesday: 7:15 AM – 11:00 PM, Thursday: 7:15 AM – 11:00 PM, Friday: 7:15 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , European , Gluten Free , Modern Australian , Vegetarian
Features
Business meetings , Reservations , Bar Scene , Seating , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Downstairs Bistro & Lounge, 215-217 Sturt St, Southbank VIC 3006, Australia
- Southbank Australian Menus
- Southbank Cafe Food Menus
- Southbank Coffee and Tea Menus
- Southbank European Menus
- Southbank Gluten Free Menus
- Southbank Modern Australian Menus
- Southbank Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne European Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Vegetarian Menus