Durga Paan and Falooda House in Parramatta Menu

None

Nearby Sample Menus

  • Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
  • California + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Family (28pcs & 8 mini roll) $49.00
  • Aki & Saki - 96pcs baby roll $53.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Add parmagiana topping $3.0
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • -Family $21.50
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -1 garlic bread & 1.25lt soft drink
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Deal 6 $28.90
  • Garlic prawns $9.50
  • No half / half on gourmet
  • Cheese or Egg and mayonnaise $6.00
  • Maple syrup or Lemon and sugar $9.90
  • - Fillings $1.00
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Chicken Burger & Chips $10.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Full Salad $1.50
  • Leg Ham $5.50
  • Salad Sandwich $6.50
  • Portuguese Chicken Burger & Chips $11.00
  • Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
  • Beef $7.00
  • Misoyaki Steak (Eye Fillet) $22.00
  • Hokkaido Set (Banquet-A) $39 per person
  • Chicken Katsu $9.50
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Houghton White Burgundy n/a / $23.00
  • Tem Ichi Set (Special Set) $55 per person
  • Coffee $2.50
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Taro Pastry (4) $8.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Chicken with Cashew $14.80
  • Curry Chicken $13.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Assorted Seafood & Veggies Noodle Soup $13.80
  • Pea Sprouts & Dried Scallop Soup $14.80
  • Stir Fried Beef with Spring Onion $13.80
  • Sauce - Super Charged N/A
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Wicked Wings 3 pieces $3.50
  • Spicy Hot Twister $6.95
  • Gravy Regular $3.75
  • Sauce - Tomato N/A
  • BLT Twister - $6.95
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Wok Fried Beef Cube with Foie Gras $34.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Salt and pepper king prawns $30.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Fried ice cream $8.00
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Kids Meals $10
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Mr Pickwicks $8.5
  • Flat White $4
  • Rocquette Salad & Fresh Parmesan $12
  • Latte $4.5
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Irish (Whiskey) $8
  • Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
  • Chicken, cheese and avocado $ 15.50
  • Extra gravy or sauces $ 2.00
  • Asparagus and cheese toasted served with chips and salad $ 12.50
  • Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
  • Extra sausage, bacon, mushrooms $ 4.00
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Kalamari w/ skordalia & aioli $17
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Feta Cheese $8
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • - Tzatziki yoghurt, cucumber & garlic -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Durga Paan and Falooda House

Durga Paan and Falooda House

location

Address

3/14 Station Street, Harris Park, Parramatta, Sydney

phone

Phone

0298939425

email

Email

None

clock

Opened hours

Monday: 1:00 – 11:00 PM, Tuesday: 1:00 – 11:00 PM, Wednesday: 1:00 – 11:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 – 11:00 PM, Saturday: 1:00 – 11:00 PM, Sunday: 1:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Indian

features

Features

Wheelchair accessible ,  Child-friendly ,  Takeout

Location
3/14 Station Street, Harris Park, Parramatta, Sydney
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