Eat Art Truck in Surry Hills Menu

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Nearby Sample Menus

Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
BLT Sandwich - w/ chips $11
Chips - w/ McDonnell’s Irish Curry Sauce $9
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16

Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00

Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
Pork Belly - fried pork belly bites w balsamic glaze $14
Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Spicy Popcorn Prawn - served with chilli salt & lime $16
Macaroni $18
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Stuffed Calamari - w prawns, parsley & white wine sauce $29

Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95

Red lentil and sweet potato with Indian spices N/A
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Chocolate brownie $5.00
Orange almond and cardamom cakes $5.00
Small $8.50
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Braised lamb shanks with cinnamon, garlic and thyme N/A

Toasted croissant with prosciutto and melted gruyere cheese $6.5
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5

HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
POLENTA White Polenta with Gorgonzola & Walnuts $16
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42

Couscous (Large) $5.95
White Rice $3.95
PERi-PERi Mixed Nuts $3.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Streaky Bacon $1.50
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95

Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00