Address
569/571-573 High St, Echuca VIC 3564, Australia
Echuca Hotel in Echuca Menu
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Nearby Sample Menus
- Mongolian Noodles - thick egg noodles, beef, vegetables, mongolian sauce $9.50
- Hokkien Mee with Chilli - thick egg noodles, beef & chicken, vegetables, spicy dark soy sauce $9.50
- Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce $9.50
- Teriyaki Chicken Noodles - udon noodles, chicken, vegetables, teriyaki sauce $9.50
- Tom Yum - thin rice noodles, seafood, vegetables, hot thai tom yum base soup $11.00
- Black Bean Noodles - thick egg noodles, beef, vegetables, black bean sauce $9.50
- Combination Soup - thin egg noodles, combination of all seafood & meat in tasty chicken soup $11.00
- Mee Goreng Seafood - thick egg noodles, seafood, tofu, vegetables & indian style sauce $11.00
- Carlton Draught $6.00
- White Rabbit Ale $7.00
- Extras: Extra Shot, Soy Milk, Zymil Milk, Caramel Syrup, Vanilla Syrup, Almond Milk 50c each
- Caramel $6.00
- Veggie Brekkie - Toasted wholemeal bread topped with two poached eggs, avocado & tomato salsa, freshly shaved parmesan & balsamic glaze $15.00
- Organic African Nectar Cup: $3.50, Pot: $7.00
- Vanilla $6.00
- Coffee $6.00
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chocolate Mousse $2.50
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Popcorn Chicken Maxi $7.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Original Recipe Chicken 21 Pieces - $34.95
- Greek Salad - tomato,cucumber,capsicum,onion, feta olives, olive oil oregano $10.00
- Greek Extravaganza - The Symposium $80.00 per head
- - House made dips with charred pita / kefalograviera pan fried greek cheese with lemon -
- Aioli $3.00
- Corn - charred corn, almonds, puffed corn shallots $10.00
- Extra pita x 2 $5.00
- Olives - pita $5.00
- Pork belly - Caramelised mango vodka salsa $18.00
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
Echuca Hotel
Phone
0354821087
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
569/571-573 High St, Echuca VIC 3564, Australia
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- Echuca Bar Menus
- Echuca Gluten Free Menus
- Echuca Pub Food Menus
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