Eddie's Grub House in Coolangatta Menu

None

Nearby Sample Menus

  • Pork Cutlets with Egg Bowl $13.00
  • Prawn $4.50
  • Fried Rice + Soup ·Pork,Fishcake,Shallot&Eggs $9.00
  • Tuna Salad Roll 6p $3.50
  • Karaage Curry· Deep Fried Chicken $12.00
  • Chicken Avocado Roll 6p $5.00
  • Pumpkin, Carrot Tempura & Avocado Roll 6p + 2p Pumpkin&Carrot Tempura $6.00
  • Ebl Fry Roll 4p $5.50
  • Cashewnut - W Tofu, Chicken, Pork or Beef $17.90
  • Chilli Paste - W King Prawns $22.90
  • Gaeng Massaman - Southern Thailand Brown curry w sweet potato & raost cashews - W Tofu, Chicken, Pork or Beef $17.90
  • Stir Fried Jasmine Rice ,Fresh Pineapple & Tomatoes - W Stir fry vegetables $14.90
  • Red Curry - Red curry spices w red capsicum, coconut milk, fresh basils - W Tofu, Chicken, Pork or Beef $17.90
  • Cashewnut - W King Prawns $22.90
  • Peanut Sauce - Stir fry veges in spicy roast peanut sauce $15.50
  • Pat Thai - Stir fried Noodles with Roast Peanuts and Bean Sprouts - W Tofu, Chicken, Pork or Beef $16.90
  • Southern fried chicken burger meal $18.50
  • Small chips $7.90
  • Traditional burger meal $14.50
  • Grilled chicken pack - Grilled chicken, garden salad & chips $15.50
  • Roadhouse burger meal $18.50
  • Extra cheese $1.50
  • Classic burger - Flame grilled beef, cheese, pineapple, lettuce, tomato, onion & bbq sauce $11.50
  • Bistro burger - Flame grilled beef, bacon, double cheese, lettuce, tomato, onion & tomato sauce $12.90
  • Rocky road $6.50
  • Breaky wrap - scrambled eggs, bacon, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla $18.00
  • Blossom - fresh naked oysters with mignonette dressing $18.00/$32.00
  • Asian herb salad with peanuts & tamarin dressing $19.00
  • Add chorizo + $5.00
  • Lightly crusted whiting fillets white lentil dahl puree, hot & sour aubergine, coriander yoghurt $22.00
  • Seared scallops chilli jam, pickled daikon, radish, apple & mint salsa $19.00
  • Bacon & eggs - free range eggs served your style with toast $13.00
  • Hay shed hill chardonnay (margaret river, wa) $12.00/$48.00
  • Coffee $5.00
  • Crown lager $7.90
  • Garlic prawns - green king prawns, garlic, white wine, brandy, cream $12.00
  • Mornay - cream cheese blanket (½ / 1 dozen) $14.00/$19.00
  • Corona - mexico $8.50
  • XXXX gold $6.90
  • A selection of teas available on request $7.00
  • - Prawns $26.50
  • Capatain Chicken pieces or lightly battered prawns, deep fried and served in sweet chilli sauce, topped with cucumber and peanuts. -
  • Malaccan Curry Sweet mild coconut curry with seasonal vegetables and desiccated coconut. -
  • Boiled Rice $2.00 per serve
  • - Prawns or Scallops $28.50
  • Kampoeng Stir-fried with main ingredients of sambal and tomato sauce. -
  • Sultan's Lamb Tenderly simmered lamb offers the typical Malaysian taste of coconut - balanced with robust, tangy spices. $21.00
  • - Prawns or Scallops $26.50
  • Borek (Cheese Pastry) $7.00
  • Mixed Small: $8.50, Large: $10.50
  • Chicken $10.50
  • Extra Meat Small: $2.50, Large: $2.50
  • Gozleme $8.00
  • Diced Cucumber $1.00
  • Grated Carrot $1.00
  • Beef & Lamb Small: $8.00, Large: $10.00
  • Sangdad Fish - Deep fried pieces of fish fillet with our unique sauce of chilli paste, spicy green peppercorns, kaffir lime, onion & $23.95
  • Potato Prawns (GF) [4] Prawn wrapped in a thin swirl of crispy potato. $7.95
  • Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
  • Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. -
  • Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
  • Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
  • Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. -
  • Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew $23.95
  • Salmon & Asparagus Roll $4.00
  • FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
  • Salmon & Ikura Ship $5.50
  • Harumaki (spring roll) $3.50
  • Egg Salad Ship $3.00
  • Corn Salad Ship $3.00
  • Unagi (eel) $3.50
  • Yokohama Shaomai (pork) $5.50
  • Skinny's Shredded Beef Taco $5.00
    • With goats cheese, sour cream, tasty cheese, jalapeno salsa + shallots
  • This is a warm salad & no changes sorry !!
  • - Small $15.00
  • - Add curly fries $3.00
  • Pots $3.00
    • Coopers pale + dark
  • Pulled Pork Paradise $5.00
    • Pulled pork with slaw & minted sour cream
  • - Grilled fish or chicken nuggets served with fries
  • - Pulled Pork Paradise
    • Pork, slaw and minted sour cream
  • Chicken Avocado Salad - Garden Salad topped w/ roast chicken breast, avocado and a creamy coriander & lime dressing $15
  • Fettuccini Carbonara - Bacon, mushroom, garlic & onion in a rich creamy sauce $14.5
  • Grecian (V) - Spinach, onion, fetta & garlic $12.5 / $17.5 / $28 / $33
  • Small Pizza/Garlic Bread/Can $16
  • Garden Salad - Mixed leaves, tomato, cucumber, Spanish onion, red capsicum, capers & olives w/ our Italian dressing $6/$9
  • Napolitana - Olives, tomato, anchovies & garlic $12.5 / $17.5 / $28 / $33
  • Beef Lasagne - Layers of pasta, bolognaise & béchamel sauce $14.5
  • Tweed South/Tweed West/Tugun $4
  • Crispy skin prepared salmon, leafy greens, radish, fennel, snap peas, roasted corn, cayenne hollandaise $28.00
  • Ottoman spiced hand minced chicken, roasted garlic aubergine, tomato, goats cheese, pomegranate $26.00
  • 250gm Eye fillet red wine reduction, creamed white beans, leek, mustard, tarragon, rustic cut chips $30.00
  • - (add grilled chicken) $5.00
  • Cured Salumi meats, Nimbin cheese, pickled vegetables, bread crisps $22.00
  • - Oven roast pulled pork $22.00
  • Grilled haloumi, lemon, baby caper vinaigrette $15.00
  • Candied beetroot, dukkah pumpkin, broad beans, fetta, cranberries, roasted garlic, spinach, quinoa $20.00
  • California - Chilli verde burrito, chilli con carne and rice $24.90
  • Combination Dinner -
  • - beans $8.50
  • - Shredded Beef (beef and cheese) served with rice and beans $19.90
  • - Frijoles (vegetarian - beans, rice & cheese) served with rice, salad & olives $19.90
  • Ninos Enchilada - Soft corn tortilla dipped in sauce, topped with cheese and oven baked. Served with rice -
  • - Chicken $7.00
  • Mexican Date Cake (Montezuma's famous cake served warm, with walnut & syrup topping with ice-cream) $8.00
Eddie's Grub House

Eddie's Grub House

location

Address

171 Griffith St, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

0755992177

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 10:00 PM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Bar , Fast Food , Vegetarian

features

Features

Visa ,  Mastercard ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
171 Griffith St, Coolangatta, Gold Coast, Queensland 4225, Australia