Address
Erskineville, 63 Erskineville Rd, Sydney NSW 2043, Australia
Erskine Villa in Sydney Menu
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Nearby Sample Menus
- Organic free range egg $3.00
- Warm ham & cheese croissant $6.50
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Bacon & poached organic egg on toasted with house made relish $9.00
- Almond/chocolate croissant $4.50
- Organic porridge topped with banana or fruit compote $7.00
- Chanquetes - Deep-fried white bait $14.50
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Champinones al Ajillo - Garlic Mushrooms $15.00
- Tortilla Espanola - Spanish omelette $14.60
- Jamon Serrano - Spanish ham $17.50
- Cappuccino $4.50
- Cheesecake $11.00
- Ocean Perch $29.50
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- Served with seasoned beer battered chips. -
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- Fried rice with diced chicken and salted fish $19.80
- Prawn dumpling short soup $7.80
- Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
- Deep fried crispy duck topped with minced taro $26.80
- Creamy stir fried crab meat in milk $60.00
- Dried scallop and fish maw soup $9.80
- Stir fried e fu noodles with prawn roe $22.80
- Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
- SOUP OF THE DAY (ask your waiter) $17.90
- GARLIC BREAD - HERB BREAD $3.90
- SPAGHETTI MARINARA $29.90 / $34.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
- Fish, chips and salad $12
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- House made chocolate brownie - with vanilla ice cream $13
- Spaghetti with Napoli sauce $12
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Sandwich (All on Display) $7.50
- Brekky Wraps Bacon or Spinach $5.00
- Bacon and Egg Roll $4.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Ham, Cheese and Tomato on Toast $4.00
- Salt and Pepper Calamari -
- - Add Avocado/Cheese/Mushroom $1.00
- Ham, Cheese and Tomato Croissant $4.00
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Home made bolognaise meat topped with romano cheese N/A
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
- Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Assortment of Cakes from $5.5
- Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- Grilled Barramundi Fillet with salad & chips $25
- Muffins & Pastries of the day from $4
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Brocollini, pickled red onion $8
- Classic margherita, buffalo mozzarella $19
- Marinated sicilian olives $7
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- - Toasted $0.20
- Bacon & Egg Roll $5.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- - bacon $1.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Steak Sandwich $7.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- VEGIE SNACKS $4.50
- FRUIT AND NUT CUPS $4.90
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- SOUP AND SALAD COMBO -
- Oroshi Katsu Set $16.80
- Kaminari Pork Set $16.80
- Teriyaki Chicken Set $16.80
- Shoga-yaki Pork Set $16.80
- Unagi Bento $21.80
- Karaage Chicken Curry $12.80
- Sashimi & Unaju* Set $21.80
- Miso Katsu Set $16.80
- Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
- Green Peppercorn Sauce $2.90
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- ORDINARY (2 eggs) $11.00
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- French Baguette $3
- Bread $2.00
- PARISIENNE - Mushroom -
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Erskine Villa
Phone
06195173957
Opened hours
7 AM to 4:30 PM (Fri-Sun), Mon, Tue, Wed & Thu Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Cafe Food , European , Mediterranean , Modern Australian , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Cafe
Erskineville, 63 Erskineville Rd, Sydney NSW 2043, Australia
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