European Cafe in 219-219B The Parade, Norwood SA 5067, Australia Menu

None

Nearby Sample Menus

  • MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
  • Leg ham, tomato & mozzarella cheese $10.50
  • Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
  • CARBONARA - bacon, egg, cracked pepper & cream $19.50
  • POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
  • Bruschetta with fresh tomato, basil & cheese $8.50
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
  • Pesce del Giorno - Fish of the Day $34.50
  • Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
  • Espresso, Macchiato $4.00
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
  • Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
  • All steaks cooked to your liking and served with either mashed potato and steamed vegetables OR chips and salad AND your choice of : gravy, mushroom sauce, pepper sauce, dianne sauce, garlic butter, -
  • - Natural - lemon (GF, DF) $15 / $28
  • - Kilpatrick (GF, DF) $17 / $32
  • Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
  • Warm Jam Filled Donuts Chocolate sauce $12
  • Toppings -
  • - Surf and Turf - prawns, creamy garlic sauce $7
  • SA Porterhouse $29.00
  • Salt and Pepper Squid $14.00 / $22.00
  • Calamari $15.00
  • Scallops - Battered, Crumbed or Grilled $28.00
  • SA Flathead POA / POA
  • All served with salad and hand cut wedges 1 fillet / 2 fillets
  • Coffin Bay Oysters -
  • Australian Prawn Shaslicks $16.00
  • Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
  • Scotch Sanga - Limestone Coast scotch steak, char-grilled medium rare with red onion jam, tasty cheese, tomato chutney + rocket, served in rustic bread with chips $24.0
  • Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
  • Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
  • Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • House Made Jus $4.5
  • Duet of Dips - served with artisan baked bread $15.0
  • Hot Chicken & Avocado Roll: Roast chicken, whole egg mayo, bacon, melted Jack cheese & avocado $9.90
  • Chili Cheese Nachos: Cheese corn chips, chili corn carne, melted Jack cheese, liquid Nacho cheese, sour cream & guacamole. Vegetarian or Meat Chili available (V) (GF available) $11.90
  • Pecan pie & coffee $7.90
  • DIPPING SAUCES: . -
  • CLASSIC ALL AMERICAN:American cheese, pickles, ketchup & mustard -
  • The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
  • Cheese Fries with liquid Nacho cheese (V) (GF) $8.90
  • Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
  • SOUP OF THE DAY - please see specials board $8
  • NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
  • CHICKEN SCHNITZEL - with your choice of sauce, salad & chips $20
  • HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
  • HOOD BURGER - on a jalapeno bun, beef pattie, bacon, free range egg, cheese, lettuce & onion served with chips $20
  • GREEN VEGETABLES (GF) - with roasted almonds $6.5
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
European Cafe

European Cafe

location

Address

219-219B The Parade, Norwood SA 5067, Australia

phone

Phone

0884312145

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 9 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Vegetarian

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
219-219B The Parade, Norwood SA 5067, Australia