Address
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
Farmhouse in Potts Point Menu
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None
Nearby Sample Menus
- Choice of : Chicken, beef or pork / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
- Sticky Rice $ 3.00
- Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
- Stir fried with snow peas, mushrooms and capsicum N/A
- Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
- Clear soup (fresh tofu, mince chicken and mix vegetables) $ 7.50
- Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
- Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
- Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
- Prawn and Avocado $4.50
- Tuna Teriyaki (L) $13.50 / (D) $14.00
- Seafood Teriyaki (L) $11.00 / (D) $11.50
- Vege Sushi and Vege Tempura $13.50
- Karaage Chicken $7.00
- King Prawn Katsu (L) $11.00 / (D) $11.50
- - Eel $1.50
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Quiche or Frittata with salad $10.90
- Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
- Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
- Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
- Soup of the day (with a roll) $8.90
- Beef with Cashew Nut $14.90
- Pork Fillet with Snow Peas $14.90
- Pork Fillet with Special Sauce $12.90
- Dim Sim (6) (Steamed or Fried) $8.90
- Pork Chop with Lemon Grass $14.90
- Mongolian Lamb $12.90
- Pork Fillet with Garlic Sauce $12.90
- Sweet Corn and Chicken Soup $5.00
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Farmhouse
Phone
0448413791
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Groups
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
- Potts Point Australian Menus
- Potts Point Gluten Free Menus
- Potts Point Modern Australian Menus
- Potts Point Vegan Menus
- Potts Point Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus