Address
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
Farmhouse in Potts Point Menu
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None
Nearby Sample Menus
- Mixed vegetables and tofu $ 10.00
- Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
- Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
- Stir fried with snow peas, mushrooms and capsicum N/A
- Pad Pak stir fried mixed vegetables and tofu with oyster sauce N/A
- Beef soup (beef with bean sprout in Thai style) $ 7.50
- Tom Yum Hed Soup with mushroom, lemongrass and lime juice $ 7.00
- Lemongrass with mixed vegetables N/A
- Cucumber Roll $2.00
- Chicken Karaage Udon $10.50
- - Eel $1.50
- Set menu includes rice, salad, and miso soup -
- Sushi and Udon $13.50
- Vegetable Tempura S $5.50 / M $8.00 / L $10.50
- - Fish Teriyaki $0.50
- Prawn Tempura and Avocado $4.00
- Gourmet Pie with salad $10.90
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Low Fat Sweetbreads $4.50
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Quiche or Frittata with salad $10.90
- Freshly Baked Muffins $4.50
- Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
- Vegetarian Spring Rolls (6) $7.90
- Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
- Plain Omelette $9.90
- King Prawn with Honey Sauce $18.90
- Omelette with Vegetable $10.90
- Chicken with Omelette and Rice $9.90
- Beef with Vegetable and Rice $8.90
- Dry Fried Tofu with Salt & Pepper $12.90
- Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- See our specials menu to see today's freshly made salad N/A
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Farmhouse
Phone
0448413791
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Groups
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia
- Potts Point Australian Menus
- Potts Point Gluten Free Menus
- Potts Point Modern Australian Menus
- Potts Point Vegan Menus
- Potts Point Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus