Farmhouse in Potts Point Menu

None

Nearby Sample Menus

  • Chicken satay with peanut sauce $ 2.50 each
  • Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
  • Tom Kha Soup with mixed vegetables, lime juice, in coconut milk $ 7.00
  • Tom Kha chicken (chicken with coconut milk, lime juice, herbs and fresh mushrooms) $ 7.50
  • Tofu and mixed vegetables stir fried with garlic and pepper N/A
  • Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Massaman curry (beef only), tender beef with potato, tomato with coconut milk, mlnd curry sauce and peanuts N/A
  • Stir fried pumpkin, mixed vegetables and tofu and egg N/A
  • - -
  • - Karaage $0.50
  • Soft Shell Crab Tempura $9.50
  • Grilled Salmon Sushi 2p $3.50
  • Prawn Tempura and Avocado $4.00
  • Chicken Karaage Udon $10.50
  • Small (Tuna 2p, Salmon 6p) $8.50
  • Deep Fried Prawn Sushi 2p $4.00
  • Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
  • Low Fat Sweetbreads $4.50
  • Gourmet Pies - see display $7.00
  • Freshly Baked Muffins $4.50
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Pork Chop with Lemon Grass $14.90
  • Sweet Corn Soup $4.00
  • Fry Wonton (8) $5.90
  • Beef with Szechuan Sauce and Rice $8.90
  • Deep Fried Ice Cream $4.00
  • Short Soup (with Minced Pork) $4.00
  • BBQ Roast Duck with BBQ Hot Sauce $19.90
  • Omelette with Vegetable $10.90
  • Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
  • Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
  • Bacon and Egg Roll $8
  • Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Farmhouse

Farmhouse

location

Address

4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia

phone

Phone

0448413791

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
4/40 Bayswater Rd, Rushcutters Bay NSW 2011, Australia