Father's Office in Melbourne Menu

None

Nearby Sample Menus

  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 10. Mushroom Set $5.50
  • 12. Combination Dumpling Casserole $38.50
    • Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 6. Kimchi $12.50
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • Whole roast fish, polenta fritti MP
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Pate de foie gras (25g): with brioche $26.00
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • Spaghetti alla marinara $23.50/$31.50
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Cumin pork ribs $24.80
  • Spicy mud crab tower $39.80
  • H13 Special Fried Rice $10.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • B14 Mni Pork Wonton Soup - 15pcs $7.80
  • H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • Spicy and Sour Shark Fin Soup $12.00
  • Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
  • Hokkien Style Seafood Fried Rice $35.00
  • Live Fish: Parrot - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Fried Mixed Vegetables & Bean Curd with Prawn Paste Filling - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $30.00
  • Live Fish: Coral Trout - Crispy Deep Fried Seasonal
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • Live Fish: Coral Trout - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Omelette with 3 fillings $15.50
  • Big breakfast $17.90
  • Veggie breakfast $16.90
  • Corn fritter $16.50
  • Big breakfast $17.90
  • Chicken burger $14.50
  • Mexican eggs $15.50
  • Soup of the day $9.00
  • FR12. Tom Yum Seafood Fried Rice $10.50
  • Single w/ rice $13.00
  • HP9. Fish Fillet in Chili Oil Hotpot
  • FR14. Mince Pork With XO Sauce Fried Rice $10.00
  • Dish no rice N/A
  • FN3. Braised Chicken on Crispy Noodles $11.00
  • Chicken & Shark Fin Soup $7.00
  • Mixed Vegetables $15.00
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Cara Cara orange, Campari & mascarpone 12.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Whole slow roast lamb shoulder to share 79.00
  • Kitchen charcuterie selection 29.00
  • Foie gras parfait with toasted brioche 21.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Rum Baba, aged rum 17.00
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Hot salami, tasty cheese, tomato & olive tapenade $7.00
  • Fresh sliced ham, brie cheese & caramelised onions $7.00
  • Nutella
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • Tiramisu coffee syrup, double cream & hazelnut
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • -Instant Noodle
  • Sizzling Steak (Choice of sauces) $14.80
  • -Portuguese
  • -XO Sauce
  • Seafood Egg Omelette on Rice $12.50
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Baked Seafood on Rice (choice of sauces) $14.00
  • Crushed iced with Fruits $9.80
  • Mountain Man, Geelong Victoria $15.00
  • Monte Enebro, Avila Spain $15.00
  • Délice de Bourgogne, Burgundy France $14.00
  • Toasted Cheese & Ham Sandwich $8.50
  • Mini-Cakes $2.00
  • Jeune Autise, Indre et Loire France $14.00
  • Friand $3.00
  • Mixed Roasted Nuts $6.50
Father's Office

Father's Office

location

Address

QV Centre, Level 3, 210 Little Swanston Street, CBD, Melbourne

phone

Phone

0398258999

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Bar , Burger , Gluten Free , Pub Food , Steak

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
QV Centre, Level 3, 210 Little Swanston Street, CBD, Melbourne