Figbird in Berry Menu

None

Nearby Sample Menus

  • Supreme
    • the lot
  • Cabanossi
    • cheese, tomato & cabanossi
  • Caprice
    • cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
  • Seafood
    • cheese, tomato, garlic & mixed seafood
  • Tony´s special
    • cheese, tomato, olives, anchovies mushrooms & capsicum
  • Ulladulla special
    • cheese, tomato, ham, cabanossi & pineapple
  • Australian
    • cheese, tomato, ham & eggs
  • Napoli
    • cheese, tomato, anchovies, olives & garlic
  • CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
  • SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
  • PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
  • - Natural Local Greenwell Point Oysters when possible $16.50 / $30.00
  • - Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
  • HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50
  • STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
  • - Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
  • Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
  • Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
  • Fish of the Day - Pan fried fillets served with fresh vegs $34.90
  • Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
  • Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Garlic Bread $4.50
  • Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
  • Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
  • Halloumi peach & pinenuts $18.00
  • Smoked salmon & avocado w/ mango salsa $19.00
  • Quiche of the day w/ salad $16.00
  • Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
  • Bowl of fries sm $6.00 / lg $8.00
  • Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00
  • Pumpkin beetroot & goats cheese $18.00
  • Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00
  • Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
  • Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
  • Vegetarian - Mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
  • Americana - Cheese and pepperoni M: $14.0, L: $17.00
  • Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives M: $17.0, L: $20.00
  • Hawaiian - Ham and pineapple M: $16.0, L: $19.00
Figbird

Figbird

location

Address

58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia

phone

Phone

0244642995

email

Email

None

clock

Opened hours

Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , Mediterranean , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia