Figbird in Berry Menu

None

Nearby Sample Menus

  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • Ham & pineapple
    • cheese, tomato, ham & pineapple
  • Mushroom
    • cheese, tomato & mushroom
  • Margherita
    • cheese & tomato
  • Bacon
    • cheese, tomato & bacon
  • Seafood
    • cheese, tomato, garlic & mixed seafood
  • B.B.Q. Chicken
    • cheese, bbq, sauce
  • Australian
    • cheese, tomato, ham & eggs
  • PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
  • FISH OF THE DAY Changes with the seasons, ask Ron Seasonal Price
  • AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
  • ANGELS HORSEBACK King Prawns, Bacon wrapped-in light Tempura Batter & served on Rice with Honey Chilli Sauce $17.50
  • PRAWN COCKTAIL the old Classic / or PRAWN CUTLETS our own $16.50
  • MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
  • - Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
  • SURF to TURF Eye Filet topped with Garlic King Prawns & Scallops $35.00
  • Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
  • Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
  • Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
  • Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
  • Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
  • Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
  • Quiche of the day w/ salad $16.00
  • Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
  • Sandwiches - 3 ingredients multi/white/turkish $10.00
  • Chicken pear & brie w/ pinenuts & creamy dressing $18.00
  • Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
  • Bowl of fries sm $6.00 / lg $8.00
  • Bacon & swiss cheese toasted croissant $14.00
  • Sweet potato wedges w/ sweet chilli & aioli sm $8.00 / lg $10.00
  • Mel’s Special - Aioli base, roast chicken, marinated field mushrooms topped with rocket and drizzled with aioli M: $20.0, L: $23.00
  • Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
  • Marinated field mushroom and chorizo - Marinated field mushroom, chorizo, bocconcini and chilli M: $19.0, L: $22.00
  • Skippy - Bacon and egg M: $16.0, L: $19.00
  • Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
  • Gourmet Margherita - Sliced tomato, bocconcini & fresh basil M: $19.0, L: $22.00
  • Rocket pear and parmesan $10.50
  • Mexicana - Pepperoni, capsicum, onion, olives & chilli M: $17.0, L: $20.00
Figbird

Figbird

location

Address

58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia

phone

Phone

0244642995

email

Email

None

clock

Opened hours

Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , Mediterranean , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia