Figbird Cafe and Deli in Berry Menu

None

Nearby Sample Menus

  • 4 Seasons
    • cheese, tomato, cabanossi, ham, prawns & mushrooms
  • Supreme
    • the lot
  • Cabanossi
    • cheese, tomato & cabanossi
  • Special
    • cheese, tomato, ham, capsicum & mushrooms
  • Roy´s special
    • cheese, tomato, capsicum, onion & salami
  • American
    • cheese, tomato & pepperoni
  • Ulladulla special
    • cheese, tomato, ham, cabanossi & pineapple
  • Seafood
    • cheese, tomato, garlic & mixed seafood
  • - Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
  • SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
  • STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
  • LOBSTER DISHES Seasonal Price
  • KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
  • GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
  • - Deep Fried Crumbed, fried golden- with Lemon & Horseradish Cream $17.50 / $32.00
  • CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
  • Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
  • Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
  • Fresh Crusty Bread $3.00
  • Brie Cheese Plate - served with fig jam and fresh fruit $15.00
  • Fish of the Day - Pan fried fillets served with fresh vegs $34.90
  • Salt & Pepper Squid with nam jim dipping sauce $16.90
  • Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
  • Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
  • Sandwiches - 3 ingredients multi/white/turkish $10.00
  • Bacon & swiss cheese toasted croissant $14.00
  • Pumpkin basil & goats cheese bruschetta $14.00
  • Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
  • Halloumi peach & pinenuts $18.00
  • Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
  • Smoked salmon & avocado w/ mango salsa $19.00
  • Chicken pear & brie w/ pinenuts & creamy dressing $18.00
  • Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream $17.00
  • Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
  • Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00
  • Margherita - Cheese and oregano M: $13.0, L: $16.00
  • Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives M: $17.0, L: $20.00
  • Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
  • Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing M: $22.0, L: $25.00
  • Skippy - Bacon and egg M: $16.0, L: $19.00
Figbird Cafe and Deli

Figbird Cafe and Deli

location

Address

58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia

phone

Phone

0244642283

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, 6:00 – 10:00 PM, Thursday: 8:00 AM – 4:30 PM, 6:00 – 10:00 PM, Friday: 8:00 AM – 4:30 PM, 6:00 – 10:00 PM, Saturday: 8:00 AM – 4:30 PM, 6:00 – 10:00 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Mediterranean , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout

Location
58 Albert St, #4, Parking Off Street, Berry, Shoalhaven, New South Wales 2535, Australia