Address
2 Park St, Sydney NSW 2000, Australia
Fika on Park in Sydney Menu
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Nearby Sample Menus
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- - Lightly Beer Battered Fish -
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- Potato Wedges with sour cream and sweet chilli $6.00
- Bowl of Mash $4.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Bowl of Steamed Vegetables $4.00
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- All sandwiches (vienna, bread or wraps) -
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
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Add To Salad $8.50
- Chicken Char- Grilled
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Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
-
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
-
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
-
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
-
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Chicken $32.00
- Chicken
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Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
- Steamed bean curd stuffed with mince prawn $20.80
- Hot and sour seafood soup $7.80
- Mustard seed duck feet with honey BBQ pork $23.80
- Crispy Pork Belly $20.80
- Roasted pigeon $29.80
- Chilled seaweed salad $8.00
- Shredded duck and dried scallop soup $8.80
- Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
- Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
- Stir Fried Spinach with Garlic $19.80
- LOBSTER Market Price
- ABALONE • Sashimi • Braised Market Price
- Steamed Prawns with Ginger and Shallot $32.80
- Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
- Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Chocolate $ 5.50
- Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
- Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Banana and Chocolate $ 6.50
- Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Cookies & Cream each: $2.50, dozen: $27.00
- Lemon each: $2.50, dozen: $27.00
- Cookies & Cream $50
- Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
- Valentine 1 N/A
- Valentine 8 N/A
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
- Prosciutto San Daniele $11.50
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
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Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic margherita, buffalo mozzarella $19
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Capsicum, fetta, herb arancini, tomato chutney $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Bacon & Eggs $12
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Luxe Fruit Bread with ricotta & honey $6.5
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- PARISIENNE - Mushroom -
- ORDINARY (2 eggs) $11.00
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- SPECIAL (3 eggs) $12.00
- NORMANDE - Asparagus -
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- LORRAINE - Ham, Cheese, Onion -
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Brocollini, pickled red onion $8
- Spiced chicken wings, hot sauce $13
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- With lavosh, fruit compote, apple $14.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Fika on Park
Phone
0292676693
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Modern Australian
Features
Cafe
2 Park St, Sydney NSW 2000, Australia
- Sydney Cafe Food Menus
- Sydney Modern Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Modern Australian Menus