Fika on Park in Sydney Menu

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Nearby Sample Menus

Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Chicken $32.00
- Chicken
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Wagyu $25.00
- Wagyu
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm

Arroz con Leche $9.00
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Tiramisu Ice Cream Cake $8.70
Chanquetes - Deep-fried white bait $14.50
Jamon Serrano - Spanish ham $17.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Sopa del Dia - Soup of the day $11.50

Braised shark fins with crab meat (per 50 grams) $60.00
Lightly battered tofu with mince Chinese sausages $23.80
Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Steamed bean curd stuffed with mince prawn $20.80
Szechuan prawns $28.80
Deep fried salt and pepper calamari $23.80
Stir fried mud crab with ginger and shallots Market Price
Stir fried live mud crab in Singapore style Market Price

FILLET OF FISH (catch of the day) $37.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
SEAFOOD RISOTTO $27.50 / $32.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
SOUP OF THE DAY (ask your waiter) $17.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90

Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu

With Chips or Garden Salad $7.90
- Add Avocado/Cheese/Mushroom $1.00
Ham, Cheese and Tomato on Toast $4.00
Pasta $7.00 (Small) / $9.00 (Large)
Slice of Sweet $2.50
Prawn Cutlet -
Banana Bread $3.00
Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Spiced chicken wings, hot sauce $13
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Salt and pepper calamari $15.50
Classic caesar salad , with poached chicken $19.5 / $25.5

Mixed leaf salad $12
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Salad of green beans with quinoa and pear $15
ONE COURSE $46
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
Green vegetables with lemon oil $15
THREE COURSE $89
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A

Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Smoked Salmon & Parsley Scramble $12
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Italian sodas chinotto / aranciata / limonata $4
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
King Prawn Pasta with green olives, in spicy napolitana sauce $22
BLT bacon, lettuce, tomato & mayo roll $8.5

Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables

Teriyaki Chicken Set $16.80
Tonkatsu Pork Loin Set $16.80
Karaage Chicken Curry $12.80
Chicken Katsu Set $17.80
Curry Udon $12.80
Chirashi Sushi & Wagyu Set $21.80
Oroshi Katsu Set $16.80
Salmon Bento $19.80

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
Italian sopressa, salami, black olive, artichoke $23
Roasted spanish chicken, spiced beans, cauliflower puree $32
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Marinated sicilian olives $7
The garden’s baked mac and cheese $9.50

Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
Pan al Ajo - Garlic bread $3.00
Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19

Grilled chorizo, sherry, lemon $10
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Smoked scamorza, sliced potato, rosemary, maple $21
Classic caesar salad , with poached chicken $19.5 / $25.5
Capsicum, fetta, herb arancini, tomato chutney $13

Fika on Park

Inner Sydney > Sydney > Fika on Park

Address

2 Park St, Sydney NSW 2000, Australia

Phone

0292676693

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed