Fitzroy Victoria Bowling And Sports Club in Fitzroy North Menu -

None

Nearby Sample Menus

Free Range Eggs - poached, fried or scrambled on toast $9.20
Warm Croissant with babka jam $5.40
Omelette with fresh herbs and toast $9.20
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Take away sandwiches $10.00
Georgian Baked Beans - with fetta cheese and toast $12.60
Freshly Baked Pastries - can be selected from the counter n/a
Extras - avocado, bacon, mushrooms, beans or tomato $3.20

Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00

Pork katsu don $10.50
- Bread crumbed pork cutlet served with egg omelette and vegetables on bread of rice
Teriyaki beef don $10.50
- beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
Vegetarian kare don $10.50
- selection of vegetables with tofu in japanese curry on rice
Bibimbap $15.00
- health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice
Katsu-kare don $12.50
- bread crumbed pork with vegetables in japanese curry on rice
Tempura and prawn udon $14.50
- udon noodle in soup with tempura and prawn
Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables